Results 1 to 10 of about 4,640 (158)

Data on the draft genome sequence of Caryocar brasiliense Camb. (Caryocaraceae): An important genetic resource from Brazilian savannas [PDF]

open access: yesData in Brief, 2019
Caryocar brasiliense (Caryocaraceae) is a Neotropical tree species widely distributed in Brazilian savannas. This species is very popular in central Brazil mainly due to the use of its fruits in the local cuisine and their anti-inflammatory proprieties ...
Rhewter Nunes   +2 more
doaj   +2 more sources

Evaluation of the cytotoxicity and phototoxicity of Caryocar brasiliense supercritical carbon dioxide extract [PDF]

open access: yesBMC Complement Altern Med, 2014
Caryocar brasiliense Camb (Pequi) is a typical Brazilian Cerrado fruit tree. Its fruit is used as a vitamin source for culinary purposes and as a source of oil for the manufacture of cosmetics. C.
Lilian FB Amaral   +3 more
core   +2 more sources

Caryocar brasiliense Cambess. Pulp Oil Supplementation Reduces Total Cholesterol, LDL-c, and Non-HDL-c in Animals [PDF]

open access: yesMolecules, 2020
The fruit of Caryocar brasiliense Cambess. is a source of oil with active compounds that are protective to the organism. In our work, we analyzed the physicochemical characteristics and evaluated the effects of supplementation with C.
Gabriela Torres Silva   +21 more
doaj   +2 more sources

Caryocar brasiliense supercritical CO2 extract possesses antimicrobial and antioxidant properties useful for personal care products [PDF]

open access: yesBMC Complement Altern Med, 2015
The cosmetic and pharmaceutical industries have an increasing interest in replacing synthetic antimicrobials in dermatological products due to increased microbial resistance to conventional antimicrobial agents.
Lilian FB Amaral   +3 more
core   +2 more sources

Hydroalcoholic extract of Caryocar brasiliense Cambess. leaves affect the development of Aedes aegypti mosquitoes [PDF]

open access: yesRevista da Sociedade Brasileira de Medicina Tropical, 2020
INTRODUCTION: Curtailing the development of the aquatic immature stages of Aedes aegypti is one of the main measures to limit their spread and the diseases transmitted by them.
Hevilem Letícia Moura do Nascimento Morais   +9 more
doaj   +2 more sources

Association between interleukin 6 -174 G/C promoter gene polymorphism and runners' responses to the dietary ingestion of antioxidant supplementation based on pequi (Caryocar brasiliense Camb.) oil : a before-after study [PDF]

open access: yesGenet Mol Biol, 2016
Exercise is a double-edged sword: when practiced in moderation, it increases the expression of antioxidant enzymes, but when practiced strenuously it causes oxidative stress and cell damage.
Grisolia, Cesar Koppe   +2 more
core   +3 more sources

Anticlastogenic potential and antioxidant effects of an aqueous extract of pulp from the pequi tree (Caryocar brasiliense Camb)

open access: yesGenetics and Molecular Biology, 2007
The effectiveness of an aqueous extract of Caryocar brasiliense (Caryocaraceae) Camb pulp, popularly known in Brazil as pequi, against clastogenicity induced by cyclophosphamide and bleomycin was evaluated using an in vivo mouse bone marrow cell ...
Marcio José Pocas-Fonseca   +1 more
exaly   +3 more sources

Sucking insects and their predators on tree canopies of a monocultural stand of Caryocar brasiliense

open access: yesBrazilian Journal of Biology, 2022
Caryocar brasiliense Camb. (Malpighiales: Caryocaraceae) trees are widely distributed throughout the Cerrado ecosystem. The fruits of C. brasiliense trees are used by humans for food and as the main income source in many communities. C.
G. L. Demolin-Leite   +9 more
doaj   +1 more source

Caryocar brasiliense camb protects against genomic and oxidative damage in urethane-induced lung carcinogenesis [PDF]

open access: yesBrazilian Journal of Medical and Biological Research, 2015
C K Grisolia   +2 more
exaly   +2 more sources

Genetic diversity and correlation between morphological traits of pequi fruits (Caryocar brasiliense Camb.) with and without thorns at the endocarp

open access: yesAnais da Academia Brasileira de Ciências, 2022
Morphological characteristics of pequi fruits (Caryocar brasiliense) allows us to obtain information for the conservation, breeding, and detect genetic variability.
BRUNO H. GOMES   +5 more
doaj   +1 more source

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