Results 141 to 150 of about 295,883 (252)

Natural Preservation of Refrigerated Chicken Meat Using Asphodelus microcarpus Root Extract With Machine‐Learning‐Based Shelf‐Life Prediction

eFood, Volume 7, Issue 5, October 2026.
Multifunctional Preservation & AI Prediction of Chicken Shelf Life. ABSTRACT The demand for natural and multifunctional food preservatives has increased due to growing concerns about the safety and sustainability of synthetic additives. In this study, the ethyl acetate extract of Asphodelus microcarpus roots (AmEA) was evaluated as a preservative ...
Enaam Elsomadi, Boutheina Ben Akacha, Wirginia Kukula‐Koch, Narjes Baazaoui, Monika Michalak, Miroslava Kačániová, Wojciech Koch, Sirine Choura, Mohamed Chamkha, Rania Ben Saad, Stefania Garzoli, Anis Ben Hsouna   +11 more
wiley   +1 more source

Multi-objective optimization and 4E (energy, exergy, economy, environmental impact) analysis of a triple cascade refrigeration system. [PDF]

Heliyon
Kayes I, Ratul RE, Abid A, Majmader FB, Khan Y, Ehsan MM.   +5 more
europepmc   +1 more source

Plant‐Derived Polyphenol Salvianolic Acid B Attenuates Cardiomyocyte Pyroptosis by Modulating the MMP12–NLRP3 Signaling Axis

Food Science &Nutrition, Volume 14, Issue 10, October 2026.
HG induces MMP12 upregulation in AC16 cardiomyocytes, which activates the NLRP3 inflammasome, triggers GSDMD‐mediated pyroptosis, and promotes the release of inflammatory cytokines. Sal B alleviates cardiomyocyte damage by modulating MMP12, while MMP12 overexpression abrogates this protective effect.
Zilong Xie, Zhi‐Kai Yang, Longhui Zheng, Pinghua Wu, Shengxian Chen, Xiaotong Ye, Yi Gao   +6 more
wiley   +1 more source

Harnessing Terminalia arjuna in Next Generation Phytomedicine: Cutting Edge Nutraceutical Trends Shaping Food and Health

Food Science &Nutrition, Volume 14, Issue 10, October 2026.
This graphical abstract illustrates the complete translational pipeline of Terminalia arjuna in modern phytomedicine and functional food development. It is rich in key bioactive compounds like arjunolic acid, arjungenin, flavonoids, and tannins which serve as the foundation for the plant's versatile medicinal uses and offers broad therapeutic benefits ...
Ishani Banerjee, Fahika Nazeerulla, Manash Kumar Paul, Sujit Kumar Bhutia, Deblina Basu, Subhadip Mukhopadhyay   +5 more
wiley   +1 more source

Protective Effects of Nongxiang‐Type Tieguanyin on the Liver of D‐Galactose‐Induced Aging C57BL/6 Mice via the NF‐κB Signaling Pathway

Food Science &Nutrition, Volume 14, Issue 10, October 2026.
Mechanistic diagram of the hepatoprotective effect of Tgy‐N on D‐gal‐induced senescent C57BL/6 mice (“→” indicates activation, and “⊣” indicates inhibition). ABSTRACT This research aimed to investigate the hepatoprotective and anti‐senescence effects of Nongxiang‐type Tieguanyin (Tgy‐N) on D‐galactose (D‐gal)‐induced aging C57BL/6 mice and to elucidate
Weihong Chen, Mingmei Li, Lingxiao Ye, Dongqin Huang, Jianjia Xiao, Yuchao Sang, Zizhen Wang, Jiehong Yang, Chengyong He, Jiabin Chen, Zhenghong Zuo, Xintan Chen   +11 more
wiley   +1 more source

Performance Analysis of Cascade Refrigeration System with alternate Refrigerants

International Journal of Emerging Trends in Engineering Research, 2020
openaire   +1 more source

Integrating Transcriptomic and Proteome Analysis to Understand Muscle Qualities and Related Regulatory Factors of Holstein Beef Under Transportation Stress

Food Science &Nutrition, Volume 14, Issue 10, October 2026.
In Holstein steers subjected to 15 h of long‐distance transportation, beef exhibited marked differences in meat quality, myofibrillar structure, and flavor components compared with cattle slaughtered without prior transport. These differences included significantly increased shear force, water loss rate, and drip loss, shortened sarcomere length, and ...
Zhaomin Lei, Siyu Cheng, Ruixin Yang, Jinping Shi, Zemin Li, Wangjing Liu   +5 more
wiley   +1 more source

Gut Microbiota‐Dependent Tryptophan Metabolism Drives the Therapeutic Effects of Baitouweng Tang in Colitis via the AhR Pathway

Food Science &Nutrition, Volume 14, Issue 10, October 2026.
Baitouweng Tang alleviates colitis symptoms in mice by regulating the structure and diversity of gut microbiota, increasing the content of gut microbiota‐related tryptophan metabolites, activating AhR, inhibiting the release of inflammatory mediators, and improving intestinal homeostasis.
Chun Niu, Yongli Hua, Jianguo Kang, Fang Li, Baoxia Chen, Rongxia Guo, Yanming Wei   +6 more
wiley   +1 more source

Full solid-state magnetic refrigeration device toward thermal management. [PDF]

Proc Natl Acad Sci U S A
Lin Y, Franco V, Wang J, Law JY, Chen Y, Sun J, Zhao T, Hu F, Shen B.   +8 more
europepmc   +1 more source

An Application for Refrigerant Selecting In the Cascade Refrigeration Systems

, 2015
In this study, energy and exergy analysis of a cascade refrigeration system was carried out. It is assumed that the refrigeration load is 1 kW. The temperature in condenser has been used between 50 ˚C to 60 ˚C, and the temperature in evaporator was ...
Reşat SELBAŞ
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