Results 11 to 20 of about 789,758 (158)

Physiological and Transcriptome Analyses of Photosynthesis in Three Mulberry Cultivars within Two Propagation Methods (Cutting and Grafting) under Waterlogging Stress

Plants, 2023
Mulberry is a valuable woody plant with significant economic importance. It can be propagated through two main methods: cutting and grafting. Waterlogging can have a major impact on mulberry growth and can significantly reduce production.
Yong Li, Jin Huang, Cui Yu, Rongli Mo, Zhixian Zhu, Zhaoxia Dong, Xingming Hu, Chuxiong Zhuang, Wen Deng   +8 more
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Comparative physiology and transcriptome analysis allows for identification of lncRNAs imparting tolerance to drought stress in autotetraploid cassava

BMC Genomics, 2019
Background Polyploidization, pervasive among higher plant species, enhances adaptation to water deficit, but the physiological and molecular advantages need to be investigated widely.
Liang Xiao, Xiao-Hong Shang, Sheng Cao, Xiang-Yu Xie, Wen-Dan Zeng, Liu-Ying Lu, Song-Bi Chen, Hua-Bing Yan   +7 more
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Transcriptome and carotenoid profiling of different varieties of Coffea arabica provides insights into fruit color formation

Plant Diversity, 2022
The processability and ultimate quality of coffee (Coffea arabica) are determined by the composition of the matured fruits. The basis of genetic variation in coffee fruit quality could be explained by studying color formation during fruit maturation ...
Faguang Hu, Xiaofei Bi, Hongming Liu, Xingfei Fu, Yanan Li, Yang Yang, Xiaofang Zhang, Ruirui Wu, Guiping Li, Yulan Lv, Jiaxiong Huang, Xinping Luo, Rui Shi   +12 more
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Integrated metabolomic and transcriptomic analysis of the anthocyanin regulatory networks in Salvia miltiorrhiza Bge. flowers

BMC Plant Biology, 2020
Background The objectives of this study were to reveal the anthocyanin biosynthesis metabolic pathway in white and purple flowers of Salvia miltiorrhiza using metabolomics and transcriptomics, to identify different anthocyanin metabolites, and to analyze
Tao Jiang, Meidi Zhang, Chunxiu Wen, Xiaoliang Xie, Wei Tian, Saiqun Wen, Ruike Lu, Lingdi Liu   +7 more
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Analysis of Taste Quality Differences Between High and Low Grades of Ninghong Tea: From the Perspective of Sensory, Metabolite, and Taste Activity Values

Foods
In this study, the taste quality difference between high (Ninghong-Jinhao tea, JH, unfolded fresh leaves) and low (Ninghong-Congou tea, CG, unfurled fresh leaves) grades of Ninghong tea (unique black tea) was analyzed from the perspective of sensory ...
Cuinan Yue, Zhihui Wang, Hua Peng, Lianghui Jiang, Puxiang Yang, Wenjin Li   +5 more
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Anthocyanins accumulation analysis of correlated genes by metabolome and transcriptome in green and purple peppers (Capsicum annuum)

BMC Plant Biology, 2022
Background In order to clarify the the molecular mechanism of anthocyanin accumulation in green and purple fruits of pepper using metabolomics and transcriptomics,to identify different anthocyanin metabolites,and to analyze the differentially expressed ...
Yaning Meng, Hongxiao Zhang, Yanqin Fan, Libin Yan   +3 more
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Soil Application of Bacillus subtilis Regulates Flavonoid and Alkaloids Biosynthesis in Mulberry Leaves

Metabolites
Flavonoids and alkaloids are the major active ingredients in mulberry leaves that have outstanding medicinal value. Bacillus subtilis can effectively activate the plants defense response and regulate the plant secondary metabolism.
Yanfang Yu, Jinzhi Huang, Zhenhua Deng, Yawei Wang, Xinfeng Jiang, Junwen Wang   +5 more
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DNA Methylome and LncRNAome Analysis Provide Insights Into Mechanisms of Genome-Dosage Effects in Autotetraploid Cassava

Frontiers in Plant Science, 2022
Whole genome duplication (WGD) increases the dosage of all coding and non-coding genes, yet the molecular implications of genome-dosage effects remain elusive.
Liang Xiao, Liuying Lu, Wendan Zeng, Xiaohong Shang, Sheng Cao, Huabing Yan, Huabing Yan   +6 more
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Interaction of Inherited Microbiota from Cover Crops with Cash Crops

, 2021
Cover crops (CC) provide important ecosystem services that are demanded to achieve more sustainable agrosystems. However, the legacy effects of CC on the microbial community structure and its interactions with the subsequent cash crops (CaC) are still ...
Centurión, Nelly, Mariscal-Sancho, Ignacio, Hontoria, Chiquinquirá, Navas Vásquez, Mariela, Miguel Á. Ibañez, Chiquinquirá Hontoria, Ignacio Mariscal-Sancho, Mariela Navas, Ulcuango, Kelly, Ibañez, Miguel Á., Nelly Centurión, Kelly Ulcuango   +11 more
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Identification of Nutritional Ingredients and Medicinal Components of Pueraria lobata and Its Varieties Using UPLC-MS/MS-Based Metabolomics

Molecules, 2021
Pueraria lobata and its variety P. lobata var. thomsonii are both traditional Chinese medicines that have high nutritional and medical value; whereas another variety, P. lobata var. montana has low nutritional and medicinal value and can cause ecological
Xiaohong Shang, Ding Huang, Ying Wang, Liang Xiao, Ruhong Ming, Wendan Zeng, Sheng Cao, Liuying Lu, Zhengdan Wu, Huabing Yan   +9 more
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