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Characteristics of food-related allergic reactions during travel: a scoping literature review. [PDF]

open access: yesTrop Dis Travel Med Vaccines
Charoensakulchai S   +6 more
europepmc   +1 more source

Chemical Valorization of Cashew Nut Shell Waste

Topics in Current Chemistry, 2018
Cashew nut shells are agro-wastes produced from cashew nut processing factories and contain about 30-35 wt% oil called cashew nut shell liquid (CNSL). This liquid is a mixture of four potential compounds, namely anacardic acid, cardanol, cardol and 2-methyl cardol.
E B, Mubofu, J E, Mgaya
openaire   +4 more sources

Particleboard from Cashew Nut Shell Liquid

Polymer-Plastics Technology and Engineering, 2007
Cashew nut shell liquid (CNSL) is a cheap agro-by-product and renewable resource which consists mainly of substituted phenols. A CNSL based resol resin was used in this study as a binder for particleboards. The resin was a copolymer obtained by condensing a mixture of phenol and CNSL with hexamethylenetetramine. Properties of the board viz.
Lubi C. Mary, Eby Thomas Thachil
openaire   +1 more source

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