Results 21 to 30 of about 595,109 (190)
Factors Affecting the Technical Efficiency of Cassava Farming in Wonogiri Regency
Jurnal Manajemen & Agribisnis, 2022 Cassava is a potential commodity to develop because it is used for consumption and industrial raw materials. Wonogiri Regency has the highest harvest and production area in Central Java.
Anggi Fitria Cahyaningsih +2 more
doaj +1 more source
Journal of Agricultural Extension, 2021 The rapidly expanding end-use markets for cassava implies a surge in the production and processing of cassava roots into various value-added forms. This study investigated the information needs of cassava farmers on cassava value addition technologies ...
Rasak Bamidele Olajide +4 more
doaj +4 more sources
Analyzing the Adoption of Improved Production Technologies among Cassava Contract and Non-Contract Farmers in Kogi State, Nigeria [PDF]
Tikrit Journal for Agricultural SciencesThis study assessed the adoption of improved production technologies among cassava contract and non-contract farmers in Kogi State, Nigeria. These technologies are improved variety, recommended time of planting, recommended planting space and depth, use ...
Christopher Obe Adah +3 more
doaj +1 more source
Farmers’ choice of varieties and demand for improved cassava stems in Nigeria
International Journal of Agricultural Research, Innovation and Technology, 2021 In this study, we used a household level survey to assess choices of varieties and demand for improved cassava varieties. A multivariate probit model was used to examine the determinants of choice decisions of the farmers for different varieties ...
A Kolapo +5 more
doaj +1 more source
Agrointek, 2022 Limited marketing information sometimes becomes an obstacle for farmers in marketing their products, so that farmers fail to get a fairer farmer share. This research was carried out by the survey method and aimed to determine the efficiency of the tuber
Suhartono Suhartono, Ary Widiyanto
doaj +1 more source
American Journal of Agricultural Economics, EarlyView.Abstract While multiple factors explain low adoption rates of improved varieties by small‐scale farmers in sub‐Saharan Africa, a key supply‐side constraint is the limited availability of seed embodying new traits in the volume, quality, price, and timeliness required by farmers. This constraint is partly attributable to classical failures in the market
Dawit Mekonnen +5 more
wiley +1 more source
RISK SOURCES AND MANAGEMENT STRATEGIES AMONG CASSAVA FARMERS IN ABIA STATE, NIGERIA [PDF]
Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2018 This study identified sources of risk and risk management strategies among cassava farmers in Abia State, Nigeria. A total of 518 cassava farmers were randomly selected from four local government areas and data were collected using structured interview ...
Chijioke Nwaneri NDEM +1 more
doaj
Animal Research and One Health, EarlyView.Gastrointestinal nematode infections damage the gastrointestinal epithelial tissues of ruminants, affecting nutrient utilization and overall production performance. This review outlines host‐gastrointestinal nematode interactions and discusses integrated control strategies, including nutritional supplementation, grazing management, vaccines, and ...
Wenxun Chen +5 more
wiley +1 more source
Feeding cassava foliage to sheep [PDF]
, 2012 The potential of cassava foliage (Manihot esculenta Crantz) as a protein-rich feed in sheep production in Vietnam was examined by studying cassava foliage yield, hydrogen cyanide (HCN) content, toxicity and performance of lambs fed the foliage as a ...
Hue, Khuc Thi
core +1 more source
Frontiers in Sustainable Food Systems, 2023 Cassava productivity is threatened by viral diseases which have become the main phytosanitary problems in cassava farmers. Cassava brown streak disease (CBSD) is a devastating viral disease caused by Cassava brown streak virus (CBSV) and Ugandan cassava ...
Florence Mutave Munguti +6 more
doaj +1 more source