Results 231 to 240 of about 81,431 (303)

Edible coatings in food: Specific materials and their impact on techno‐functional properties and sustainable applications

open access: yesFood Biomacromolecules, EarlyView.
Abstract Edible coatings have emerged as a significant advancement in the food industry. This review explains the different materials, methods, and applications of edible coatings, with a special focus on the integration of nanotechnology and its contribution to the circular economy.
Shankar Senthilkumar   +4 more
wiley   +1 more source

Functional and physicochemical properties of proteins isolated from four different pulses

open access: yesFood Biomacromolecules, EarlyView.
Proteins from four pulses viz. pinto bean, cow pea, pigeon pea, and navy bean were isolated and characterized. Pinto bean protein showed the highest oil absorption capacity and solubility. Pinto bean protein exhibited the highest emulsion capacity and foaming capacity. Cow pea protein showed the highest in vitro protein digestibility.
Bharati Kumari, Nandan Sit
wiley   +1 more source

Aloe vera in Food Preservation: Harnessing Bioactive Constituents for Clean‐Label Innovation and Safety Assurance

open access: yesFood Safety and Health, EarlyView.
Aloe vera‐derived biopolymers and nanoformulations enhance antimicrobial, antioxidant, and barrier functions in clean‐label edible coatings and films, whereas safety‐critical anthraquinone thresholds and regulatory constraints shape their translational potential.
Acharya Balkrishna   +6 more
wiley   +1 more source

Oleogels as Emerging Solid Fat Substitutes: Basic Characteristics, Preparation Strategies, and Food Applications

open access: yesFood Safety and Health, EarlyView.
This article reviews the basic characteristics, factors affecting properties of oleogels, and preparation methods of oleogels. Meanwhile, their applications in meat products, dairy products, baked goods, and delivering bioactive compounds are highly summarized.
Wenyuan Zhang   +6 more
wiley   +1 more source

Performance of castor oil polyurethane resin in composite with the piassava fibers residue from the Amazon. [PDF]

open access: yesSci Rep
Rabelo Aparício R   +4 more
europepmc   +1 more source

A New Method for Mixed Matrix Composite Membranes Preparation Using Direct Spray‐Coating Technique

open access: yesGreenhouse Gases: Science and Technology, EarlyView.
ABSTRACT The development of membranes has evolved over the last years as an effective CO2 separation technology to fight the environmental impact of post‐combustion processes. In this regard, the upgrade of conventional polymers has been approached through different strategies to overcome their permeance‐selectivity trade‐off.
Paloma Ortiz‐Albo   +4 more
wiley   +1 more source

Advanced Functional Materials for Marine Energy Utilization

open access: yesInterdisciplinary Materials, EarlyView.
Marine renewable energy is an important future clean energy supply. We construct and sort out the material system for marine energy capture and conversion, transmission, storage, and utilization for the first time. ABSTRACT Several features of marine energy, including large reserves, sustainable utilization, environmental friendliness, make it a ...
Qiang Yu   +7 more
wiley   +1 more source

Exploring Cellulose Triacetate Nanofibers as Sustainable Structuring Agent for Castor Oil: Formulation Design and Rheological Insights. [PDF]

open access: yesGels
Martín-Alfonso MA   +4 more
europepmc   +1 more source

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