Results 151 to 160 of about 54,961 (264)

Development of mango‐flavored soy‐based yogurt: Assessment of physicochemical properties and quality attributes

JSFA reports, EarlyView.
Abstract Background Yogurt is a widely consumed fermented dairy product valued for its nutritional quality, functional benefits, and formulation flexibility. Rising consumer interest in healthier and diversified foods has increased attention toward composite plant–dairy yogurts enriched with fruits and legumes.
Richard Osae, Maurice Tibiru Apaliya, Marvel Hinson, Rahima Naa Lamiokor Ishmael, Ellen Nkrumah Quayson, Salomey Danso, Francisca Ekua Enchill, Raphael N. Alolga, Eric Antiri Aforo, Emmanuel kwaw   +9 more
wiley   +1 more source

Editorial: Catechol and Polyphenol Chemistry for Smart Polymers

Frontiers in Chemistry, 2019
Bruce P. Lee, Henrik Birkedal, Haeshin Lee   +2 more
doaj   +1 more source

Mussel-Inspired Catechol-Functionalized Redox-Active Polypeptides for Energy Applications. [PDF]

Biomacromolecules
Li SG, Gillett LP, Kuo KM, Lim SM, Mohanty KT, Kuo YT, Wang Q, Easley AD, Lutkenhaus JL, Wooley KL.   +9 more
europepmc   +1 more source

Neuroprotective effects of quercetin in animal models of neurodegenerative diseases: A systematic review and meta‐analysis

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Neurodegenerative conditions such as Alzheimer's disease and Parkinson's disease are characterized by progressive neuronal loss driven by oxidative stress and inflammation. Quercetin, a dietary flavonoid with established antioxidant and anti‐inflammatory properties, has emerged as a potential neuroprotective agent.
In Ho Cho, Hendra Mahakam Putra, Cheol Woon Jung, Gyu Hwan Hyun, Hwan‐Hee Jang, In Guk Hwang, Sung Won Kwon   +6 more
wiley   +1 more source

Electrochemical deactivation of high-strength, catechol-based adhesives incorporated with anhydrous proton and electron conducting elements. [PDF]

Commun Mater
Peng H, Zhang Z, Khare V, Arjan Das A, Razaviamri F, Wang K, Lee BP.   +6 more
europepmc   +1 more source

Punicalagin‐enriched edible coatings from revalorized pomegranate peels for quality enhancement of fresh‐cut celery

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Pomegranate peel is a rich source of phenolics, particularly punicalagin, but its valorization for fresh produce preservation requires stabilization. This study aimed to develop and evaluate freeze‐dried encapsulates of pomegranate peel extracts as ingredients in edible coatings for fresh‐cut celery. Pomegranate peels were extracted
Lorena Martínez‐Zamora, Rosa Zapata, Marina Cano‐Lamadrid, Francisco Artés‐Hernández   +3 more
wiley   +1 more source

Bioinspired silk-catechol-enzyme co-assemblies as jigsaw-designed conformation-locking bioactive-biocatalytic platforms. [PDF]

Bioact Mater
Hao J, Zhang Y, Luo H, Wang X, Wen M, Qian J, Jia Z.   +6 more
europepmc   +1 more source

Recent Advances in Conductive Rubber Composites: Progress, Challenges, and Emerging Opportunities

Macromolecular Rapid Communications, EarlyView.
This study reviews the recent advances in conductive rubber composites, focusing on key aspects such as material selection, conductive mechanisms, interfacial engineering, processing methods, vulcanization strategies, and practical applications. It also discusses current challenges and highlights emerging directions that are shaping the development of ...
Lu Yin, Ali Vahidifar, Steven Yu, Boxin Zhao   +3 more
wiley   +1 more source

Design and Characterization of a Bioinspired PAMAM@Poly(Caffeic Acid) Magnetite Nanocarrier for Curcumin Delivery. [PDF]

ACS Omega
Foti A, Kuznowicz M, Grześkowiak BF, Jędrzak A, Satriano C, Jesionowski T.   +5 more
europepmc   +1 more source

Adhesion of Hydrogels to Fluoropolymers by Electrophoretic Fluoropolymer Coating

Macromolecular Rapid Communications, EarlyView.
Both fluoropolymers and hydrogels are generally regarded as difficult‐to‐bond materials; however, adhesion between them was achieved by coating the hydrogel with a fluorinated copolymer. ABSTRACT Although hydrogels are widely used in bio‐integrated devices and soft systems, their robust adhesion to polymers with low surface energies remains a ...
Yoshiaki Kobayashi, Tatsumi Shigenari, Syuuhei Komatsu, Akihiko Kikuchi, Taka‐Aki Asoh   +4 more
wiley   +1 more source