Results 261 to 270 of about 76,747 (382)

Aspects of the Histopathology of Clarias gariepinus Infected With the Camallanid Parasite Procamallanus (Procamallanus) pseudolaeviconchus Moravec and Van As, 2015

open access: yesJournal of Fish Diseases, Volume 49, Issue 5, May 2026.
ABSTRACT Histopathological studies of infections with the nematode Procamallanus (Procamallanus) pseudolaeviconchus Moravec and Van As, 2015, an intestinal parasite of Clarias gariepinus (Burchell, 1822), are scarce. The current study describes histopathological changes in the stomach of C. gariepinus infected with P.
Thabo Kenneth Matea   +1 more
wiley   +1 more source

Time-calibrated phylogeny of neotropical freshwater fishes. [PDF]

open access: yesFront Bioinform
Tagliacollo VA   +7 more
europepmc   +1 more source

Pharmacokinetics, Optimal Dosages, and Withdrawal Time of Florfenicol in Cobia (Rachycentron canadum) After Oral Administration via Medicated Feed

open access: yesJournal of Veterinary Pharmacology and Therapeutics, Volume 49, Issue 3, Page 343-351, May 2026.
ABSTRACT Antimicrobial drugs are commonly used for the treatment of bacterial diseases in cobia (Rachycentron canadum), but information regarding the rationale of their therapeutic use, such as pharmacokinetics (PK), optimal dosages, and withdrawal time (WDT) in this species is very rare.
Jou‐An Shih   +5 more
wiley   +1 more source

Application Design of Catfish Species Specification

open access: diamond, 2019
Adi Fitri Yanto   +6 more
openalex   +1 more source

Fish Hybridization in Some Catfishes: A Review

open access: yes, 2014
P. M. Adah, L. Onyia, R. A. Obande
semanticscholar   +1 more source

The 2024 European Union report on pesticide residues in food

open access: yesEFSA Journal, Volume 24, Issue 5, May 2026.
Abstract Under European Union legislation (Article 32, Regulation (EC) No 396/2005), the European Food Safety Authority publishes an annual report assessing pesticide residue levels in food. In 2024, 9842 samples were analysed as part of the EU‐coordinated multiannual control programme subset, of which 1.2% were found to be non‐compliant.
European Food Safety Authority (EFSA)   +4 more
wiley   +1 more source

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