Results 221 to 230 of about 9,653,570 (362)
Elevated tissue transglutaminase immunoglobulin A: Celiac disease or polytypic plasmacytosis?
Abstract We report a case of an adolescent girl post cardiac transplant with hypergammaglobulinemia and presumed celiac disease (CD), who had a persistently elevated anti‐tissue transglutaminase immunoglobulin A despite a gluten free diet. Refractory CD and Crohn's disease were excluded.
Andrew Turunen+4 more
wiley +1 more source
Special report on diseases of cattle and on cattle feeding
A. J. Murray, D. E. Salmon
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A nephrotoxin fromAspergillus fumigatusand its possible relationship with New Zealand mucosal disease-like syndrome in cattle [PDF]
Rod Thornton, G. Shirley, R.M. Salisbury
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A case of lactobezoar: Outpatient management in a neonate
Abstract A lactobezoar is a conglomerate of undigested and partially digested milk components and is the most common form of bezoar in infants. Described treatments include hospitalization for intravenous fluids and cessation of feeds, endoscopy with administration of N‐acetyl cysteine, and surgical or endoscopic removal.
Shivani Kamal+3 more
wiley +1 more source
Immune Response of Cattle to Different Serotype Antigens in Monovalent and Trivalent Foot-and-Mouth Disease Vaccines [PDF]
J. H. Graves
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Agriculture 4.0 as a way forward to sustainable agriculture in Australia
Abstract Background Agriculture in Australia faces significant challenges driven by climate change, including extreme weather events, prolonged droughts, biodiversity loss and declining productivity. These pressures demand innovative solutions to ensure the sustainability and resilience of agricultural systems.
Fahad Khan
wiley +1 more source
Abstract BACKGROUND The aim of the present work was to evaluate the chemical composition and characterize the physicochemical, techno‐functional and antioxidant properties of flours obtained from the peel and pulp of prickly pear and to assess the effect of their incorporation on the composition, physicochemical parameters, microbiology, antioxidant ...
Nuria Muñoz‐Tebar+6 more
wiley +1 more source
INFLUENCE OF SELENIUM ON THE SELENIUM CONTENTS OF HAIR AND ON THE INCIDENCE OF NUTRITIONAL MUSCULAR DISEASE IN BEEF CATTLE [PDF]
M. Hidiroglou, R. B. Carson, G. Brossard
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