Results 231 to 240 of about 9,763,470 (379)
Chemical composition of wasting muscles of cattle in Johne's disease [PDF]
, 1967 D.S.P. Patterson +2 more
openalex +1 more source
Mass Spectrometry Reviews, EarlyView.ABSTRACT In the 1980s, researchers discovered the remarkable ability of electrospray plumes to effectively ionize gas‐phase molecules via secondary ionization. Around 20 years later—coinciding with the ambient mass spectrometry revolution—secondary electrospray ionization (SESI) and extractive electrospray ionization (EESI) coupled to mass spectrometry
Xin Luo +5 more
wiley +1 more source
ON THE "WAHI" OR "KOSE" DISEASE, AN ELEPHANTISIS-LIKE DISEASE, IN CATTLE
, 1927 H. OGUNI
openalex +2 more sources
Surveillance of wild boar in Switzerland : prevalence of infections relevant to domestic pigs [PDF]
, 2004 Leuenberger, Regula
core +1 more source
Exploration of Biomarkers of Food Intake in a Caribbean Hispanic Population
Molecular Nutrition &Food Research, EarlyView.Validated BFIs show significant associations with food intake in an observational setting, and those associations were often modulated by non‐dietary factors. The identification of genotype‐BFI associations implies that the utility of a BFI could depend on common genetic differences.
Laurence D. Parnell +8 more
wiley +1 more source
ON THE "WAHI" OR "KOSE" DISEASE, AN ELEPHANTIASIS-LIKE DISEASE, IN CATTLE
, 1928 H. OGUNI
openalex +2 more sources
The evaluation of hypersensitivity tests in cattle after foot-and-mouth disease vaccination [PDF]
, 1975 L. Black, T. W. F. Pay
openalex +1 more source
Impact of Nutrition on Sphingolipid‐Regulated Physiology: A Review
Molecular Nutrition &Food Research, EarlyView.Sphingolipids (SLs) play a role in multiple, if not all physiological processes. This review summarizes the current knowledge on SLs and their role in (patho‐) physiological processes with special regard to dietary and transgenerational effects. Image was created with BioRender.com.
Jonas Voß +2 more
wiley +1 more source