Results 91 to 100 of about 2,766 (195)
Cassava (Manihot esculenta Crantz) production in sub-Saharan Africa (SSA) is constrained by the two biotic constraints namely, cassava mosaic disease (CMD) and cassava brown streak disease (CBSD). The aim of this study was to evaluate elite cassava genotypes for variation in agronomical traits, correlate them to CMD and CBSD parameters and identify ...
L. O. Okitoi +10 more
openaire +2 more sources
Abstract Elimination of restrictive practices (physical/mechanical restraint and seclusion) from adult acute mental health care services has been demanded internationally for many decades. This study aimed to: (1) Identify priority issues in the elimination of and use of alternative approaches to restrictive practices (seclusion and physical/mechanical
Stephanie L. Bennetts +7 more
wiley +1 more source
Research Article Software Component Selection Based on Quality Criteria Using the Analytic Network Process [PDF]
Component based software development (CBSD) endeavors to deliver cost-effective and quality software systems through the selection and integration of commercially available software components.
Ali, Muhammad +8 more
core
Transcriptional response of virus-infected cassava and identification of putative sources of resistance for cassava brown streak disease [PDF]
Cassava (Manihot esculenta) is a major food staple in sub-Saharan Africa, which is severely affected by cassava brown streak disease (CBSD). The aim of this study was to identify resistance for CBSD as well as to understand the mechanism of putative ...
Bouvaine, Sophie +4 more
core +3 more sources
Editing of the MeSWEET10a promoter yields bacterial blight resistance in cassava cultivar SC8
Cassava cultivar South China No. 8 plants with an edited EBETALE20 region of the MeSWEET10a promoter displayed increased resistance to Xanthomonas axonopodis pv. manihotis strain Xam11 without yield penalty. Abstract Cassava starch is a widely used raw material for industrial production and food source for people. However, cassava bacterial blight (CBB)
Yajie Wang +11 more
wiley +1 more source
Abstract The consumption of cassava, a vital staple food for more than 1 billion people worldwide, holds particular significance in sub‐Saharan Africa (SSA). Expansion in cassava production in SSA is driven by increasing market demand, local consumption, and adaptability to diverse environments.
Jacinta Nyaika +3 more
wiley +1 more source
Abstract In this paper, we discuss a rapid‐fire study involving Indigenous and non‐Indigenous stakeholders from the urban Indigenous health sector who collaborated to produce an “Urban COVID‐19 Systems Map.” The map outlines the behaviours, actions and responses that stakeholders identified as mitigating or exacerbating COVID‐19 risks in urban ...
Bronwyn Fredericks +6 more
wiley +1 more source
Genetic analysis and QTL mapping for multiple biotic stress resistance in cassava.
In Sub-Saharan Africa cassava (Manihot esculenta Crantz) is one of the most important food crops where more than 40% of the population relies on it as their staple carbohydrate source.
Ana Luísa Garcia-Oliveira +12 more
doaj +1 more source
A Three-level Component Model in Component Based Software Development [PDF]
International audienceComponent-based development promotes a software development process that focuses on component reuse. How to describe a desired component before searching in the repository?
Allen R. +6 more
core +5 more sources
Abstract A key constraint to cassava productivity in Africa is the lack of adoption of improved cassava varieties tolerant to pests and diseases. To understand the drivers of adoption behavior, we examine the simultaneous adoption of improved cassava varieties and intercropping by 1200 smallholder farmers in Malawi, Tanzania, and Uganda. Using a linear
Paul Mwebaze +7 more
wiley +1 more source

