Results 181 to 190 of about 32,727 (270)

Hydrogen sulfide‐mediated persulfidation of ERF106 controls pear fruit aroma biosynthesis via disrupting the ERF106‐MYB21‐FAD8 complex

open access: yesThe Plant Journal, Volume 127, Issue 6, September 2026.
SUMMARY Hydrogen sulfide (H2S) and its mediated protein persulfidation regulate fruit ripening. Fruit aroma, a key quality trait formed during ripening, largely determines consumer preferences. However, the mechanism by which H2S modulates aroma biosynthesis in pear remains unclear.
Zhuoyan Xu   +7 more
wiley   +1 more source

Genomic signatures of dairy adaptation in <i>Saccharomyces cerevisiae</i> from traditional Yaghnob goat-cheese fermentation. [PDF]

open access: yesProc Natl Acad Sci U S A
Bambi M   +12 more
europepmc   +1 more source

Advancing Human-Centered AI in Clinical Decision Support: Sociocognitive Human-in-the-Loop Study in HIV Care. [PDF]

open access: yesJ Med Internet Res
Wu D   +10 more
europepmc   +1 more source

Clinical Decision Support System (CDSS)

open access: yesInternational Journal of Scientific Research in Engineering and Management
Saptarshi Purkayastha   +1 more
  +4 more sources

Assessing clinical decision support system tools in precision oncology: piloting ring testing. [PDF]

open access: yesESMO Real World Data Digit Oncol
Nygaard V   +22 more
europepmc   +1 more source

Patient-Centered Clinical Decision Support for Recommended Screenings in French Primary Care: Protocol for a Multicenter Mixed Methods Feasibility Study. [PDF]

open access: yesJMIR Res Protoc
Meunier PY   +11 more
europepmc   +1 more source

Piloting a Clinical Decision Support System for Unintended Weight Loss in Primary Care: Mixed Methods Study on Early Cancer Detection. [PDF]

open access: yesJMIR Cancer
Martinez-Gutierrez J   +12 more
europepmc   +1 more source

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