Results 111 to 120 of about 646 (146)
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Millennials and Generation X: understanding perceptions of wine and cellar door experiences
2016Purpose The primary aim of this research is to investigate and compare the satisfaction of Generations X and Y at the cellar door in an Old World (Douro Valley) and a New World wine region (Napa Valley), including an assessment of demographic and psychographic profiles.
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DOORS syndrome and a recurrent truncating ATP6V1B2 variant
Genetics in Medicine, 2021Klaus Dieterich +2 more
exaly
Cellar door: direct sales, brand building and relationships
2008C. Michael Hall, Richard Mitchell
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What information sources do visitors use when planning to visit a winery's cellar door?
2017When planning to visit a winery's cellar door, there are a large number of sources that can be used to aid a consumer's visit decision. Newspapers, magazines, previous winery visits. previous exposure to the winery's brand label, brochures, the winery's own website and visitor information centres are just some examples of information sources visitors ...
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The genetic basis of DOORS syndrome: an exome-sequencing study
Lancet Neurology, The, 2014Philippe M Campeau +2 more
exaly
Survey timing and visitor perceptions of cellar door quality.
2006M. A. O'Neill, S. Charters
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Trial-purchase-repurchase of the brand: How does a cellar door visit impact future sales?
2015The article presents charts and tables showing trial-purchase-repurchase of the wine brands in Australia including data on changes in overall wine consumation and in consumption of the region's wines of origin after visit to cellar door of winery, and change in attitude towards visited wine region.
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