Results 21 to 30 of about 61,200 (297)

Identification by molecular techniques of halophilic bacteria producing important enzymes from pristine area in Campeche, Mexico

open access: yesBrazilian Journal of Biology, 2021
Isla Arena is located in the coordinate 20° 70´ N - 90° 45´ W, from Campeche, Mexico. In these estuaries, the ocean mixes with fresh water, and ecosystems are concentrated where petenes and pink flamingos proliferate.
L. A. Can-Herrera   +5 more
doaj   +1 more source

Microbial Cellulases: An Overview and Applications

open access: yesCellulose, 2019
Cellulases are a complex group of enzymes which are secreted by a broad range of microorganisms including fungi, bacteria, and actinomycetes. In the natural environment, synergistic interactions among cellulolytic microorganisms play an important role in
S. Jayasekara, R. Ratnayake
semanticscholar   +1 more source

Cellulase Processivity [PDF]

open access: yes, 2012
There are two types of processive cellulases, exocellulases and processive endoglucanases. There are also two classes of exocellulases, ones that attack the reducing ends of cellulose chains and ones that attack the nonreducing ends. There are a number of ways of assaying processivity but none of them are ideal.
David B, Wilson, Maxim, Kostylev
openaire   +2 more sources

Cellulase of Neurospora crassa [PDF]

open access: yesJournal of Bacteriology, 1977
Mycelia and ungerminated conidia of Neurospora crassa were found to secrete extracellular endocellulase (EC 3.2.1.4). A simple induction system of potassium phosphate buffer (ph 6.0) plus inducer relied on the internal metabolic reserves of conicia or mycelia to provide energy and substrates for protein synthesis.
B M Eberhart, K M Goolsby, R S Beck
openaire   +3 more sources

Convergent evolution of processivity in bacterial and fungal cellulases

open access: yesProceedings of the National Academy of Sciences of the United States of America, 2020
Significance Some cellulases exhibit “processivity”: the ability to degrade crystalline cellulose through successive hydrolytic catalytic reactions without the release of the enzyme from the substrate surface.
T. Uchiyama   +6 more
semanticscholar   +1 more source

Optimization of a synthetic mixture composed of major Trichoderma reesei enzymes for the hydrolysis of steam-exploded wheat straw

open access: yesBiotechnology for Biofuels, 2012
Background An efficient hydrolysis of lignocellulosic substrates to soluble sugars for biofuel production necessitates the interplay and synergistic interaction of multiple enzymes. An optimized enzyme mixture is crucial for reduced cost of the enzymatic
Billard Hélène   +4 more
doaj   +1 more source

Cellulase, Clostridia, and Ethanol [PDF]

open access: yesMicrobiology and Molecular Biology Reviews, 2005
SUMMARY Biomass conversion to ethanol as a liquid fuel by the thermophilic and anaerobic clostridia offers a potential partial solution to the problem of the world's dependence on petroleum for energy. Coculture of a cellulolytic strain and a saccharolytic strain of Clostridium on ...
Arnold L. Demain   +2 more
openaire   +3 more sources

The Production of Fungal Mannanase, Cellulase and Xylanase Using Palm Kernel Meal as a Substrate

open access: yesWalailak Journal of Science and Technology, 2011
Extracellular enzymes including mannanase, cellulase and xylanase from Aspergillus wentii TISTR 3075, Aspergillus niger, Aspergillus oryzae, Trichoderma reesei TISTR 3080 and Penicillium sp. were investigated.
Nisa SAE-LEE
doaj   +1 more source

Significant enzymatic activities in the residues hydrolysis of the sugar cane harvest

open access: yesDyna, 2019
In the production of ethanol from agroindustrial crop residues, one of the critical stages in the process is the conversion of lignocellulosic material to simple sugars, which can be done chemically or enzymatically.
Jairo Guadalupe salcedo mendoza   +2 more
doaj   +1 more source

Biological scarification: Biological method for increasing the germination of seeds of Alfalfa (Medicago sativa L.)

open access: yesJournal of Biological Research - Thessaloniki, 2023
Alfalfa (Medicago sativa L.) is one of the most common commercial crops and the world’s main source of fodder production. However, fields that are sown with Alfalfa often remain 1/4 empty since only 30 - 40% of sown seeds germinate, resulting in sparse ...
Irina Smirnova   +4 more
doaj   +1 more source

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