Results 81 to 90 of about 13,126 (256)
Extraocular Photoreception in Optic Lobes, Suckers, and Skin of Octopus vulgaris
Evidence of extra‐ocular photoreception in Octopus vulgaris (a) Diagram of the O. vulgaris different tissues considered: SPB, sucker proximal big; SPL, sucker proximal large; SM, sucker medium; SD, sucker distal; SK, skin; OL, optic lobes; RT, retina; (b‐d) Gene expression analysis of Ov‐GRK1 (red), Ov‐retinochrome (green), Ov‐rhodopsin (blue) mRNA ...
Valeria Maselli +7 more
wiley +1 more source
Poster summarizing the five kinds of cephalopods (squid, octopus, bobtail squid) encountered in the Gulf of St. Lawrence. In French and English.
Claude Nozeres (101073)
core +1 more source
Juvenile Procambarus clarkii exposed to noise exhibited behavioral changes, shifts in enzymatic activity, and altered expression of stress and immune genes. The findings highlight the sensitivity of invertebrate juveniles to anthropogenic acoustic pollution.
Maria Ceraulo +8 more
wiley +1 more source
Embryonic development of a centralised brain in coleoid cephalopods
The last common ancestor of cephalopods and vertebrates lived about 580 million years ago, yet coleoid cephalopods, comprising squid, cuttlefish and octopus, have evolved an extraordinary behavioural repertoire that includes learned behaviour and tool ...
Ali M. Elagoz +3 more
doaj +1 more source
The Arctic Ocean is home to a unique fauna that is disproportionately affected by global warming but that remains under‐studied. Due to their high mobility and responsiveness to global warming, cephalopods and fishes are good indicators of the ...
Véronique Merten +8 more
doaj +1 more source
Advancing conservation breeding programs for marine invertebrates
Abstract In the face of ecosystem change and biodiversity loss caused by climate change and other stressors, conservation breeding, or captive breeding, with the aim of reintroduction for wild population recovery, is an emerging tool for preventing species’ extinction and rehabilitating ecosystems.
Elora H. López‐Nandam +3 more
wiley +1 more source
Sous-Vide as a Technique for Preparing Healthy and High-Quality Vegetable and Seafood Products
Sous-vide is a technique of cooking foods in vacuum bags under strictly controlled temperature, offering improved taste, texture and nutritional values along with extended shelf life as compared to the traditional cooking methods.
Sandra Zavadlav +9 more
doaj +1 more source
Despite broad global distribution of aquatic telemetry studies, important biogeographic regions remain poorly investigated. The most important variables correlated with the distribution of telemetry studies were political stability, conservation funding, number of scientific documents, and English as a first language.
S. T. Kessel +11 more
wiley +1 more source
Cephalopods are ecologically and commercially important invertebrates with a wealth of extant marine taxa spanning from neritic continental shelf to the abyssal plains.
Gomathi, P +9 more
core
Neuroendocrine-immune systems response to environmental stressors in the cephalopod Octopus vulgaris
Under a continuous changing environment, animals are challenged with stresses and stimuli which demanding adaptation at behavioral and physiological levels.
Anna Di Cosmo, Gianluca Polese
doaj +1 more source

