Results 1 to 9 of about 13 (9)
2018–2019 Florida Citrus Production Guide: Brown Rot of Fruit
Management of brown rot, caused by Phytophthora nicotianae or P. palmivora, is needed on both processing and fresh market fruit. While the disease affects all citrus types, it is usually most severe on Hamlin, Navel, and other early maturing sweet ...
Megan M. Dewdney +2 more
doaj +5 more sources
2019–2020 Florida Citrus Production Guide: Brown Rot of Fruit
Management of brown rot, caused by Phytophthora nicotianae or P. palmivora, is needed on both processing and fresh-market fruit. While the disease affects all citrus types, it is usually most severe on Hamlin, Navel, and other early-maturing sweet ...
Megan M. Dewdney +2 more
doaj +5 more sources
2021–2022 Florida Citrus Production Guide: Brown Rot of Fruit
Reviewed March 2021. There are no changes in recommendation from 2020.
Megan M. Dewdney, Evan Johnson
doaj +1 more source
2020–2021 Florida Citrus Production Guide: Brown Rot of Fruit
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Megan M. Dewdney, Evan G. Johnson
doaj +1 more source
Sensitivity of anti-SARS-CoV-2 serological assays in a high-prevalence setting. [PDF]
Müller L +18 more
europepmc +1 more source
2022–2023 Florida Citrus Production Guide: Brown Rot of Fruit
Megan M. Dewdney, Evan G. Johnson
doaj +1 more source
Identification of DNA sequences specific for Vibrio vulnificus biotype 2 strains by suppression subtractive hybridization. [PDF]
Lee CT, Amaro C, Sanjuán E, Hor LI.
europepmc +1 more source
Characteristics of the first confirmed case of human infection with mpox virus clade Ib in China. [PDF]
Sun J +27 more
europepmc +1 more source
2024–2025 Florida Citrus Production Guide: Brown Rot of Fruit
Megan M. Dewdney, Evan G. Johnson
doaj +1 more source

