Results 1 to 10 of about 15,328 (187)
PLoS ONE, 2017 Two distinct Phytophthora taxa were found to be associated with brown rot of pomelo (Citrus grandis), a new disease of this ancestral Citrus species, in the Vinh Long province, Mekong River Delta area, southern Vietnam.
Ivana Puglisi +13 more
doaj +5 more sources
2019–2020 Florida Citrus Production Guide: Brown Rot of Fruit
EDIS, 2019 Management of brown rot, caused by Phytophthora nicotianae or P. palmivora, is needed on both processing and fresh-market fruit. While the disease affects all citrus types, it is usually most severe on Hamlin, Navel, and other early-maturing sweet ...
Megan M. Dewdney +2 more
doaj +7 more sources
2018–2019 Florida Citrus Production Guide: Brown Rot of Fruit
EDIS, 2018 Management of brown rot, caused by Phytophthora nicotianae or P. palmivora, is needed on both processing and fresh market fruit. While the disease affects all citrus types, it is usually most severe on Hamlin, Navel, and other early maturing sweet ...
Megan M. Dewdney +2 more
doaj +7 more sources
Citrus bliss: potassium, sodium, and calcium silicates secrets for post-harvest diseases of fruit defense [PDF]
Italian Journal of Food SafetyBiotic stress significantly challenges the global citrus industry. Major post-harvest issues include diseases caused by Penicillium digitatum, Penicillium italicum, Geotrichum citri-aurantii, Alternaria alternata, and Phytophthora citrophthora.
Meriem Hamrani +8 more
doaj +2 more sources
Molecular Plant-Microbe Interactions, 2001 Alternaria citri, the cause of Alternaria black rot, and Alternaria alternata rough lemon pathotype, the cause of Alternaria brown spot, are morphologically indistinguishable pathogens of citrus: one causes rot by macerating tissues and the other causes ...
Atsunori Isshiki +3 more
doaj +3 more sources
Farmers’ perceptions and management of citrus fungal diseases in Benin [PDF]
HeliyonBackground and aim: Citrus production represents an important activity for the national economy and a source of income for farmers in Benin. However, fungal diseases are a major constraint to production intensification. The aim of this study is to assess
Goudjo Habib Toessi +5 more
doaj +2 more sources
Phytophthora Management for Commercial Citrus Groves
EDIS, 2009 PP269, a 2-page full-color fact sheet by Megan M. Dewdney and Jamie D. Yates, highlights symptoms and management for phytophthora foot rot, brown rot, phytophthora root rot, and diaprepes root weevil in citrus groves.
Megan M. Dewdney, Jamie D. Yates
doaj +5 more sources
EDIS, 2009 PP262, a 2-page illustrated identification sheet by Megan Dewdney and Jamie D. Yates, can be used to identify four Phytophthora-related diseases of citrus–phytophthora foot rot, brown rot, phytopththora root rot, and diaprepes root weevil.
Megan M. Dewdney, Jamie D. Yates
doaj +5 more sources
Citrus Diseases Exotic to Florida: Citrus Tristeza Virus– Stem Pitting (CTV-SP)
EDIS, 2006 Citrus is susceptible to a large number of diseases caused by plant pathogens. Economic losses due to plant diseases can be severe, but fortunately, not all pathogens attacking citrus are present in Florida.
Kuang Ren Chung, Ronald H. Brlansky
doaj +5 more sources
Horticulturae, 2021 Phytophthora spp. are one the most common soil-borne pathogens in citrus crops, in which Phytophthoranicotianae and P. citrophthora are the most relevant species, causing disease problems worldwide, such as foot rot and gummosis of the trunk, branch ...
Lidia Aparicio-Durán +4 more
doaj +1 more source