Results 11 to 20 of about 11,384 (233)
Macrolichens from Chaco National Park (Chaco Province, Argentina) [PDF]
Rodriguésia, 2021 Abstract A study of the macrolichens diversity from Chaco National Park was conducted. Thirty-six species were identified, three of which are recorded for the first time from Argentina (Dirinaria melanocapa, Pyxine petricola var. convexula, and P. pungens).
María Pía Rodríguez, Andrea Michlig
openaire +5 more sources
Revista del Instituto de Investigaciones en Educación, 2020 The Engineering Educational Research Team (GIESIN) from Resistencia Regional Faculty (FRRe) of the National Technological University (UTN), Argentina, has conducted research about engineering education since 2010.
Carmen Graciela Del Valle +2 more
doaj +1 more source
Indigenous Microbiota to Leverage Traditional Dry Sausage Production
International Journal of Food Science, 2021 The main issue addressed in this review is the need for innovation in the artisanal production of dry fermented sausages—leveraging rather than discarding tradition, together with some practical strategies available to achieve it.
Noelia Zulema Palavecino Prpich +3 more
doaj +1 more source
Revista UNIMAR, 2023 Las universidades y las instituciones formadoras de profesionales están atravesando procesos de acreditación. Para ello deben cumplir con ciertos estándares donde cada carrera, en especial las ingenierías, tienen especificaciones sobre las competencias ...
Gabriela Del Valle Alvarez +2 more
doaj
Evaluación de las funciones ejecutivas mediante rúbricas
Journal of Neuroeducation, 2022 Desde el enfoque ecológico de la neurodidáctica, se presenta una experiencia de uso de rúbricas como práctica pedagógica para la valoración del funcionamiento ejecutivo en estudiantes de nivel secundario.
Álvaro Federico Muchiut +6 more
doaj +3 more sources
Revista Binacional Brasil - Argentina, 2023 En este trabajo presentamos los avances de una investigación que se realiza de forma articulada con acciones de docencia y extensión, consideraremos en la discusión rasgos y peculiaridades de la conformación de la Escuela Jardín Infantil de una Escuela ...
Norma Elena Bregagnolo +2 more
doaj
International Journal of Food Science, 2015 Lactic acid bacteria (LAB) and coagulase negative cocci (CNC) were isolated from artisanal dry sausages sampled from the northeastern region of Chaco, Argentina. In order to evaluate their performance in situ and considering technological features of the
Noelia Z. Palavecino Prpich +4 more
doaj +1 more source
“Antropologia” e antropologia: histórias de um fazedor-de-antropologia Ayoreo
Mundo Amazónico, 2019 This essay closes in on, through the history of an Ayoreo man - a Zamucoan speaking that inhabits the Central Chaco region - an image of an encounter between certain contents coming from the disciplinary field of anthropology with certain modes of ...
Leif Grunewald
doaj +1 more source
Bonplandia, 2020 A description of the forest of Schinopsis balansae is presented, including an analysis of its structure, composition and floristic variability. The sampling site was located within the forest-palm savanna mosaic in the humid Chaco.
Fátima Mereles +3 more
doaj +1 more source
Revista de Antropología Social, 2020 En este trabajo analizamos la implicación de la asimetría de poder en los intercambios en los que participan artesanas de dos colectivos de los pueblos Wichí y Qom de El Sauzalito y Fortín Lavalle, respectivamente. Trabajamos con el método etnográfico de
Myriam Fernanda Perret
doaj +1 more source