Results 181 to 190 of about 20,994 (227)

Development and application of UHPLC–MS/MS method for the determination of phenolic compounds in Chamomile flowers and Chamomile tea extracts

Talanta, 2010
Lucie Novakova, Petr Solich
exaly  

[Chamomile].

Bollettino chimico farmaceutico, 2003
A, CASSETTI, M, TRINCHIERI VENANSON
openaire   +1 more source

Chamomile extract

Reactions Weekly, 2009
openaire   +1 more source

A Review of the bioactivity and potential health benefits of chamomile tea (Matricaria recutita L.)

Phytotherapy Research, 2006
Diane L Mckay, Jeffrey B Blumberg
exaly  

Optimisation of the extraction and processing conditions of chamomile (Matricaria chamomilla L.) for incorporation into a beverage

Food Chemistry, 2009
Niamh Harbourne, Jean-Christophe Jacquier, Dolores O'Riordan   +2 more
exaly  

Multilayer nanofibrous patch comprising chamomile loaded carboxyethyl chitosan/poly(vinyl alcohol) and polycaprolactone as a potential wound dressing

International Journal of Biological Macromolecules, 2020
S Hajir Bahrami, Atefeh Solouk
exaly  

German chamomile

International Journal of Aromatherapy, 1998
openaire   +1 more source

Cardiac Effects of Chamomile Tea

The Journal of Clinical Pharmacology and New Drugs, 1973
L, Gould, C V, Reddy, R F, Gomprecht
openaire   +2 more sources

Content of essential oil, terpenoids and polyphenols in commercial chamomile (Chamomilla recutita L. Rauschert) teas from different countries

Food Chemistry, 2012
Ain Raal
exaly  

Chamomile

2014
openaire   +1 more source