Results 171 to 180 of about 6,086 (214)

Toxicity of waterpipe tobacco smoking: the role of flavors, sweeteners, humectants, and charcoal. [PDF]

Toxicol Sci
Kassem NOF, Strongin RM, Stroup AM, Brinkman MC, El-Hellani A, Erythropel HC, Etemadi A, Goniewicz ML, Hansen EG, Kassem NO, Li D, Liles S, Noël A, Rezk-Hanna M, Wang Q, Rahman I.   +15 more
europepmc   +1 more source

Emissions from conventional and electronic waterpipes relative to cigarettes and a heated tobacco product. [PDF]

Sci Rep
Wilkinson PJ, Clarke A, Fearon IM, Barry R.   +3 more
europepmc   +1 more source

Unsubstantiated Claims by the Hookah Tobacco Industry to Exempt Flavored Hookah Tobacco Products From Flavor Bans. [PDF]

Nicotine Tob Res
Rezk-Hanna M, Maziak W.
europepmc   +1 more source

Producing briquettes from agro-waste [PDF]

, 2017
CGIAR Research Program on Water, Land and Ecosystems, International Water Management Institute   +1 more
core   +1 more source

Excessive Smoke from a Neighborhood Restaurant Highlights Gaps in Air Pollution Enforcement: Citizen Science Observational Study. [PDF]

Air (Basel)
Newman NC, Conradi D, Mayer AC, Simons C, Newman R, Haynes EN.   +5 more
europepmc   +1 more source

Co-designing sustainable biochar business models with sub-Saharan African communities for inclusive socio-economic transformation. [PDF]

Sci Rep
Mohammed S, Fatumah N, Abasi K, Olupot M, Egesa M, Rubhara T, Augustyniak A, O'Connor T, Tsolakis N, Gaffey J, McMahon H, Anastasiadis F.   +11 more
europepmc   +1 more source

Sustainable evaluation procedure for residual commingled waste after recycling, factoring in the percentage content of solid components. [PDF]

PLoS One
Jelonek Z, Jelonek I, Rompalski P, Guzy-Proc J.   +3 more
europepmc   +1 more source

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LCA of eucalyptus wood charcoal briquettes

Journal of Cleaner Production, 2011
Abstract This paper sets out to describe the environmental impact assessment for wood charcoal briquettes produced from eucalyptus wood in Brazil, with specific reference to those impacts associated with Global Warming Potential. To achieve that objective, the work was undertaken in accordance with ISO 14040 "Environmental management – Life cycle ...
Rousset, Patrick, Caldeira-Pires, Armando, Sablowski, Alexander, Rodrigues, Thiago Oliveira   +3 more
openaire   +4 more sources

Environmental implications of the quality of charcoal briquettes and lump charcoal used for grilling

Science of The Total Environment, 2020
Numerous studies have been conducted to assess air pollution and human health risks arising from exposure to outdoor cooking, but limited standards have been implemented around the world to assure fuel quality. While charcoal briquettes and lumps are a popular fuel choice for grilling, almost no data specifying their properties are available to ...
Zbigniew, Jelonek, Agnieszka, Drobniak, Maria, Mastalerz, Iwona, Jelonek   +3 more
openaire   +4 more sources

Comparative analysis of briquettes obtained from biomass and charcoal

Materials Today: Proceedings, 2021
Abstract It is well known that there is a need for large amount of energy from alternate fuels due to the depletion of fossil fuels and increased energy demand. This paper analyses the important properties of biomass, charcoal with and without binder as alternate fuels.
J. Ajith Kumar, K. Vinoth Kumar, M. Petchimuthu, S. Iyahraja, D. Vignesh Kumar   +4 more
openaire   +3 more sources