Results 51 to 60 of about 127,539 (258)
Chemical attributes and quality improvement of forage legumes
Fresh, dried or preserved, forage legumes are highly suitable for use as roughage in the animal diet because of their richness in protein, vitamins, and mineral matter. Previous work on forage legumes breeding for improved quality has mostly focused on increasing the crude protein content of these crops. Another major parameter of forage legume quality,
Vasiljević, Sanja +2 more
openaire +3 more sources
Calpain small subunit homodimerization is robust and calcium‐independent
Calpains dimerize via penta‐EF‐hand (PEF) domains. Using single‐molecule force spectroscopy, we measured the strength and kinetics of PEF–PEF homodimer binding. The interaction is robust, shows a transient conformational step before dissociation, and remains largely insensitive to Ca2+.
Nesha May O. Andoy +4 more
wiley +1 more source
Physico-chemical and structural attributes of meat from young and spent buffaloes* [PDF]
The current study was carried out to determine the physico-chemical and structural attributes of buffalo muscles from two anatomical locations obtained from animals belonging to two different age groups.
S. Kiran Kumar +7 more
doaj
Structural insights into an engineered feruloyl esterase with improved MHET degrading properties
A feruloyl esterase was engineered to mimic key features of MHETase, enhancing the degradation of PET oligomers. Structural and computational analysis reveal how a point mutation stabilizes the active site and reshapes the binding cleft, expading substrate scope.
Panagiota Karampa +5 more
wiley +1 more source
SPATIAL VARIABILITY OF CARROT YIELD IN RELATION TO SOIL CHEMICAL ATTRIBUTES [PDF]
Assessing the spatial variability of soil chemical attributes and yield is fundamental to understanding crop responses to site-specific management practices.
Gloria M. R. Plazas +3 more
doaj +1 more source
This study assessed the chemical engineering education in the Philippines through the perception on the level of preparedness by the chemical engineering graduates and the chemical engineering practitioners.
Edsel Calica +2 more
doaj +1 more source
Gut microbiome and aging—A dynamic interplay of microbes, metabolites, and the immune system
Age‐dependent shifts in microbial communities engender shifts in microbial metabolite profiles. These in turn drive shifts in barrier surface permeability of the gut and brain and induce immune activation. When paired with preexisting age‐related chronic inflammation this increases the risk of neuroinflammation and neurodegenerative diseases.
Aaron Mehl, Eran Blacher
wiley +1 more source
Studies on the spatial behavior of soil attributes in the Amazon region are still very incipient. In this sense, the objective of this work was to evaluate the chemical attributes through multivariate techniques and geoestatistics in the area with ...
Renato Eleoterio de Aquino +6 more
doaj +3 more sources
Cigarette filters: a benchmarking investigation of thermal and chemical attributes
Abstract Cellulose acetate (CA) has been extensively studied with minimal regard to end-of-life analysis. Cigarette filters predominantly comprise CA fibers and chemical additives for filtration and manufacturing, altering their physicochemical and thermal properties, and influencing their interactions with the environment upon disposal.
Eric Wilkinson +5 more
openaire +1 more source
Diversity and complexity in neural organoids
Neural organoid research aims to expand genetic diversity on one side and increase tissue complexity on the other. Chimeroids integrate multiple donor genomes within single organoids. Self‐organising multi‐identity organoids, exogenous cell seeding, or enforced assembly of region‐specific organoids contribute to tissue complexity.
Ilaria Chiaradia, Madeline A. Lancaster
wiley +1 more source

