Results 71 to 80 of about 15,131,539 (296)

AI‐Enhanced Laser Manufacturing: A Social Life Cycle Perspective From the White Goods Industry

open access: yesCorporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT Sustainable manufacturing transitions require companies to demonstrate not only environmental and economic benefits, but also measurable advances in corporate social responsibility (CSR). Therefore, we propose using a guideline‐based Social Life Cycle Assessment (S‐LCA) aligned with UNEP (2020) and ISO 14075 (2024) to evaluate the social ...
Ricardo Mejía‐Marchena   +4 more
wiley   +1 more source

Evaluating the Cultural and Physical Methods and Reduced Doses of Herbicide in Integrated Weed Management of Chickpea (Cicer arietinum L.) [PDF]

open access: yesJournal of Agricultural Science and Sustainable Production, 2017
Weeds are one of the most important factors limiting production of chickpea (Cicer arietinum L.). In order to evaluate the effect of non-chemical control methods in integration with reduced rates of pyridate on weeds of chickpea field an experiment was ...
Iraj Nosrati   +3 more
doaj  

CHEMICAL CONTROL OF WEEDS IN PASTURES

open access: yesProceedings of the New Zealand Grassland Association, 1954
I intend reviewing the progress made to date with chemicals for pasture weed control and to place the use of chemical weedkillers in their right perspective among other farming practices.
openaire   +2 more sources

An Overview of Foodborne Risks in Afghanistan

open access: yesFood Safety and Health, EarlyView.
ABSTRACT Foodborne diseases represent a serious yet underrecognized public health burden in Afghanistan, a country shaped by decades of conflict, weak infrastructure, and limited regulatory capacity. This article provides a comprehensive overview of major foodborne risks in the country, including microbiological hazards, chemical contaminants, and ...
Mohammad Aman Ahmadzai   +2 more
wiley   +1 more source

Technical solutions for under-row weed control in vineyards: Efficacy, costs and environmental aspects analysis

open access: yesJournal of Agricultural Engineering, 2020
Weed control in vineyards is essential to allow optimal vines development. In this study, three different techniques (hoeing, chemical control, and mulching) used in vineyard’s under-row weed control were compared considering their: operative and ...
Marco Manzone   +4 more
doaj   +1 more source

Adapting weed management in rice to changing climates [PDF]

open access: yes, 2011
This paper provides some of the scientific background on how projected environmental conditions could affect weeds and weed management in rice in Africa.
Meinke, H.B., Rodenburg, J.
core  

Frontiers in transition‐metal single‐atom electrocatalysts: Design tactics, mechanistic regulation, and electrochemical sensing technologies

open access: yesInfoMat, EarlyView.
This review offers an overview of recent advances in the fundamental properties, synthesis methods, and structural optimization of transition‐metal single‐atom electrocatalysts for electrochemical sensing. It also provides a comprehensive summary of the emerging applications in electrochemical assays based on these materials, along with key challenges ...
Yue Cao   +8 more
wiley   +1 more source

Noxious Weed Update, 1988-1999.

open access: yes, 1988
Name changed sometime in the 2000s to: Noxious and invasive weed ...
Kansas Department of Agriculture, Plant Health Division, Plant Protection and Weed Control.
core  

Maize Yield, Water Productivity and Economic Analysis Under Different Irrigation and Nitrogen Management Strategies Using Field Data and CERES‐Maize Model

open access: yesIrrigation and Drainage, EarlyView.
ABSTRACT There is limited integrated evaluation of nitrogen (N) and irrigation management strategies for improving maize yield and productivity using crop models. The effects of N and irrigation on maize yield and productivity under centre pivot (CPI) and subsurface drip irrigation (SDI) using the CERES‐Maize model were investigated. N treatments were (
Ebrahim Amiri   +2 more
wiley   +1 more source

Environmental benefits from carbon sequestration, canola production, and zero‐tillage adoption on Saskatchewan farms

open access: yesJournal of the Agricultural and Applied Economics Association, EarlyView.
Abstract Greenhouse gas emissions from crop production contribute to anthropogenic climate change, while agricultural soils also sequester atmospheric carbon. Direct measurement of soil organic carbon (SOC) is limited by high sampling costs and the vast spatial extent of farmland.
Devin Allen Serfas
wiley   +1 more source

Home - About - Disclaimer - Privacy