Results 31 to 40 of about 207,787 (293)

Organic food consumers’ trade-offs between local or imported, conventional or organic products: a qualitative study in Shanghai [PDF]

open access: yes, 2011
This paper presents a qualitative study of the trade-offs made by organic food product consumers in the Chinese Metropolis of Shanghai. More precisely, this article deals with trade-offs that consumers make between three types of products: (1) locally ...
Kledal, Paul Rye   +2 more
core   +3 more sources

Benzimidazoles and Plants: Uptake, Transformation and Effect

open access: yesToxics, 2022
In recent years, there has been increasing concern over the environmental risks of the so called “Emerging pollutants (EPs)” that are defined as synthetic or naturally occurring chemicals that are not commonly monitored in the environment but which have ...
Radka Podlipná
doaj   +1 more source

Chemicals of emerging concern in coastal aquifers: Assessment along the land-ocean interface

open access: yesJournal of Hazardous Materials, 2023
Submarine Groundwater Discharge (SGD) is recognized as a relevant source of pollutants to the sea, but little is known about its relevance as a source of chemicals of emerging concern (CECs). Here, both the presence and distribution of a wide range of CECs have been evaluated in the most comprehensive manner to date, in a well-characterized ...
Daniel Gutiérrez-Martín   +7 more
openaire   +6 more sources

Phthalate esters: occurrence, toxicity, bioremediation, and advanced oxidation processes

open access: yesWater Science and Technology, 2023
Phthalic acid esters are emerging pollutants, commonly used as plasticizers that are categorized as hazardous endocrine-disrupting chemicals (EDCs). A rise in anthropogenic activities leads to an increase in phthalate concentration in the environment ...
Madhu Kumari, Mrudula Pulimi
doaj   +1 more source

Evaluating the spatial and temporal distribution of emerging contaminants in the Pearl River Basin for regulating purposes

open access: yesEcotoxicology and Environmental Safety, 2023
Little information is available on how the types, concentrations, and distribution of chemicals have evolved over the years. The objective of the present study is therefore to review the spatial and temporal distribution profile of emerging contaminants ...
Ying Long   +5 more
doaj   +1 more source

Epigenetic Effects of Polybrominated Diphenyl Ethers on Human Health. [PDF]

open access: yes, 2019
Disruption of epigenetic regulation by environmental toxins is an emerging area of focus for understanding the latter's impact on human health. Polybrominated diphenyl ethers (PBDEs), one such group of toxins, are an environmentally pervasive class of ...
Poston, Robert G, Saha, Ramendra N
core   +1 more source

A Review on Contaminants of Emerging Concern in the Environment: A Focus on Active Chemicals in Sub-Saharan Africa

open access: yesApplied Sciences, 2021
Active chemicals are among the contaminants of emerging concern that are rarely covered in regulatory documents in sub-Saharan Africa. These substances are neither in the list of routinely monitored substances nor in the guidelines for routine ...
Asha S. Ripanda   +5 more
doaj   +1 more source

Domain-based perceptions of risk:a case study of lay and technical community attitudes towards managed aquifer recharge [PDF]

open access: yes, 2013
Despite growing water scarcity, communities in many parts of the developed world often reject technically and economically sound options for water augmentation.
Addams   +64 more
core   +2 more sources

A risk based assessment approach for chemical mixtures from wastewater treatment plant effluents

open access: yesEnvironment International, 2022
In this study, 56 effluent samples from 52 European wastewater treatment plants (WWTPs) were investigated for the occurrence of 499 emerging chemicals (ECs) and their associated potential risks to the environment.
Saskia Finckh   +11 more
doaj   +1 more source

Organic food: what we know (and do not know) about consumers [PDF]

open access: yes, 2010
This paper reports on the latest contributions to over 20 years of research on organic food consumers. There is a general consensus in the literature on the reasons why people buy organic food.
Burton   +7 more
core   +2 more sources

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