Results 61 to 70 of about 8,518 (177)

Resolving taxa in a challenging orchid species complex using evidence from phylogenetics, morphometrics and floral scent chemistry

open access: yesTAXON, Volume 74, Issue 4, Page 787-804, August 2025.
Abstract Species can be difficult to circumscribe using morphology alone, and additional data can thus be useful for resolving challenging species complexes. Here we provide a case study of a South African orchid species complex which we resolved by analysing morphology, floral scent chemistry and molecular data.
Steven D. Johnson, Benny Bytebier
wiley   +1 more source

Diterpenes from the Brown Alga Dictyota crenulata

open access: yesMolecules, 2008
The crude extract of the Brazilian brown alga Dictyota crenulata was analyzed by NMR spectroscopy and HRGC-MS techniques. Seven diterpenes were identified: pachydictyol A, dictyodial, 4β-hydroxydictyodial A, 4β-acetoxydictyodial A, isopachydictyol ...
Valéria Laneuville Teixeira   +4 more
doaj   +1 more source

Chemical Profiles and Antimicrobial Activities of Essential Oil From Different Plant Parts of Fennel (Foeniculum vulgare Mill.)

open access: yesFood Science &Nutrition, Volume 13, Issue 5, May 2025.
This study examines essential oils' chemical profiles and antimicrobial activities derived from different parts of Fennel (Foeniculum vulgare Mill.). The results highlight the oils' effectiveness against various microorganisms and their potential therapeutic applications.
Omer Elkiran, Ozge Telhuner
wiley   +1 more source

Dynamics of Phytoplankton Communities and Their Characteristics of Realized Niches in a Drinking Reservoir

open access: yesEcology and Evolution, Volume 15, Issue 4, April 2025.
The realized niches in water temperature, pH, DO, and nutrient concentrations contribute to explaining the distribution patterns of the phytoplankton community in a drinking water reservoir. Realized niches contribute to understanding phytoplankton dynamics, offering valuable insights for the scientific management and prevention of phytoplankton blooms
Shuhua Wang   +8 more
wiley   +1 more source

A study of the fatty acid and tocochromanol patterns of some Fabaceae (Leguminosae) plants from Turkey I

open access: yesGrasas y Aceites, 2004
In this study, the fatty acid, tocopherol, tocotrienol and plastochromanol-8 contents of some selected Fabaceae (Leguminosae) species belonging to different genera (Colutea, Vicia, Lathyrus, Gonocytisus, Lupinus, Hedysarum, Onobrychis, Trigonella) from ...
Eyup Bagci   +5 more
doaj   +1 more source

Novel phylogenetic analysis of the Mesozoic common gymnosperm Xenoxylon Gothan reveals close affinity with extant Podocarpaceae (Coniferales)

open access: yesJournal of Systematics and Evolution, Volume 63, Issue 2, Page 469-478, March 2025.
We perform a phylogenetic analysis of the Mesozoic common gymnosperm Xenoxylon to understand the systematic relationship with extant conifers. Data come from four nucleotide regions (trnL‐F, trnK‐matK, rbcL, psbA‐trnH), xylological characters, and biomolecular composition of five extant conifer families and extinct Xenoxylon. Using maximum parsimony in
Aowei Xie   +4 more
wiley   +1 more source

Chemotaxonomic significance of catechin 7-O-beta-D-apiofuranoside in Ulmus species native to Asia

open access: yesForest Science and Technology
Ulmus davidiana has been used as food or medicine in oriental due to its safety, including its roots, bark, and fruits. The roots and bark of Ulmus were used as a diuretic and for treatment due to their anti-cancer, antioxidant, and anti-inflammatory ...
Chan Ho Lee   +7 more
doaj   +1 more source

Taxonomically Informed Scoring Enhances Confidence in Natural Products Annotation

open access: yesFrontiers in Plant Science, 2019
Mass spectrometry (MS) offers unrivalled sensitivity for the metabolite profiling of complex biological matrices encountered in natural products (NP) research.
Adriano Rutz   +12 more
doaj   +1 more source

Density Functional Theory, Molecular Docking Study, and In Vitro Antioxidant Activity of Cinnamic Acid Isolated From Piper betle Leaves

open access: yesBiochemistry Research International, Volume 2025, Issue 1, 2025.
Piper betle is an edible plant known for its potent antioxidant activity. Among its phenolic constituents, cinnamic acid has been identified as a key compound contributing to this bioactivity. Although cinnamic acid is a well‐known molecule, this study is the first to report its isolation from P.
Sefren Geiner Tumilaar   +4 more
wiley   +1 more source

Chemotaxonomic study on Thymus xtoletanus Ladero and its parental species

open access: yesActa Societatis Botanicorum Poloniae, 2011
We analysed the essential oils of cultivated material of Thymus xtoletanus Ladero and its parents, Th. mastichina (L.) L. and Th. villosus subsp. lusitanicus (Boiss.) Coutinho, with seeds from the same locality in the centre of the Iberian Peninsula. The
José B. Salas   +3 more
doaj   +1 more source

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