Results 181 to 190 of about 16,237 (201)
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[Effect of locomotor activity on leg disorder in fattening chicken].

Berliner und Munchener tierarztliche Wochenschrift, 2009
Leg disorders have become a major concern in comercial poutltry meat production. The mechanisms which cause leg problems are not completely understood. It has been hypothesed that high growth rate and low locomotor activity are the main factors. The particular effects of the different factors have been elucidated in special experiments.
Klaus, Reiter, Werner, Bessei
openaire   +1 more source

A functional approach to fattening in chickens.

British poultry science, 2003
Bourneuf, E.   +5 more
openaire   +2 more sources

THE INFLUENCE OF THE AGE OF CHICKENS ON THE RESULTS OF INCUBATION AND FATTENING OF BROILER CHICKENS OF THE ROSS 308 CROSS

International Journal of Veterinary Medicine
Many factors influence the results of incubation and the quality of young animals. One of the most important is the age of the chickens of the parent flock. The effect of chickens aged 35 weeks was studied. and younger, 36-45 weeks and 46 weeks.
L. T. Vasilyeva   +2 more
openaire   +1 more source

[Preventive measures in the use of chicken bedding in lamb fattening].

Veterinarno-meditsinski nauki, 1982
Investigations were carried out on the composition and some properties of the manure bedding from poultry-dressing combines as well as of the complete ration offered together with some beding. High variability of the indices was established so far as the nutrient value and the contamination with occasionally pathogenic bacteria (coli, proteus, and ...
P, Simov, P, Semov, N, Bildirev
openaire   +1 more source

Fattening Chickens by Machinery

Scientific American, 1874
openaire   +1 more source

How to Fatten Chickens

Scientific American
openaire   +1 more source

Safety and efficacy of Monteban® G100 (narasin) for chickens for fattening

EFSA Journal, 2018
Vasileios Bampidis   +2 more
exaly  

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