Results 281 to 290 of about 9,052,495 (399)
Swedish farmers' approval of nudges
Abstract Interest in the use of behavioral policy approaches, such as nudges, has strongly increased over the past years, including in the domains of food, agricultural and environmental policies. While the approval of nudges among the general public has been studied extensively, we know little about the attitude of farmers toward nudging. Farmers may (
Liesbeth Colen+2 more
wiley +1 more source
Chronology of Croatian Children’s Literature until 1918
Berislav Majhut, Dubravka Težak
openalex +1 more source
ABSTRACT Social tensions and resource depletion pose significant challenges to the agri‐food sector, highlighting the need for coordinated strategies to ensure sustainability in supply chains. Despite its critical importance, the relationship between coordination mechanisms and sustainability performance remains underexplored.
Carlos Moreno‐Miranda, Liesbeth Dries
wiley +1 more source
A short period of anticoagulant treatment for venous thrombosis associated with osteomyelitis is feasible: 6 cases report. [PDF]
Jia H, Liu T.
europepmc +1 more source
CHILDREN’S LITERATURE SUPPORTING EMERGENT LITERACY SKILLS FOR THE YOUNG CHILD
Editör ibad
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ABSTRACT The Cordillera Administrative Region in the Philippines is home to terraced rice embedded in centuries of cultural heritage. However, weak market incentives threaten sustained production, jeopardizing indigenous communities' cultural heritage and the in situ biodiversity of rice genetic resources.
Kofi Britwum, Matty Demont
wiley +1 more source
Parental Perspectives on Environmental Factors Affecting Participation of Children with Disabilities: A Scoping Review to Inform Inclusive Healthcare and Support Services. [PDF]
Turan ZC+5 more
europepmc +1 more source
The perception of Old Norse literature in modern Icelandic children’s literature
Olga Markelova
openalex +1 more source
ABSTRACT Using a lab‐in‐the‐field experiment, we investigate how providing information about food miles and pesticide residue influences willingness to pay (WTP) for potatoes among 407 shoppers in Taiwan, split between a supermarket and a farmers market.
Chiu‐Lin Huang+3 more
wiley +1 more source