Results 31 to 40 of about 2,466 (259)

Efficacy of N-phenylphtalamic acid in some Solanaceae species

International Journal of Horticultural Science, 2005
: N-phenylphthalamic acid — Cl4H1 1 NO3 (Nevirol 60 WP) was successfully used for enhancing yield in some important vegetable crops namely, tomato (Lycopersicon esculentum), chilli (Capsicum annuum) and brinjal (Solanum melongena) of Solanaceae.
S. V. S. Chauhan, H. H. Singh, H. K. Gupta   +2 more
doaj   +1 more source

Molecular confirmation of candidate Hsp70 gene associated with heat tolerance in BC3F2 advanced backcross lines and their phenotypic resemblance with recurrent chilli Kulai

Acta Agriculturae Scandinavica. Section B, Soil and Plant Science, 2020
Domestic production of chilli in Malaysia is insufficient which accounted for 52% self-sufficiency level. Poor performance of local varieties under high temperatures above 42°C is one of the major factors affecting chilli production.
Magaji G. Usman, Mohd Y. Rafii, Oladosu Yusuff, Mohammad Y. Martini, Mohd R. Ismail, Raihana Ridzuan   +5 more
doaj   +1 more source

Assessment of chilli varieties in Salem district for higher productivity

Journal of Horticultural Sciences, 2018
Chilli is an important spice which is grown throughout India. Chillies are integral and the most important ingredient in many different cuisines around the world as it adds pungency, taste, flavour and color to the dishes. Chilli is grown in Kolathur block of Salem district in an area of nearly 879 ha. The farmers are mainly growing the local varieties
Kavitha, P S, Sudha, A, Srividya, S
openaire   +4 more sources

Evaluation of the Chilli veinal mottle virus CP gene expressing transgenic Nicotiana benthamiana plants for disease resistance against the virus

Brazilian Journal of Biology, 2021
Vegetables are an important source of income and high-value crops for small farmers. Chilli (Capsicum spp.) is one of the most economically important vegetables of Pakistan and it is grown throughout the country.
T. Riaz, M. Ashfaq, Z. Khan
doaj   +1 more source

Comparative Productivity and Profitability of Chilli-Legume Vegetable Intercropping Systems

Bangladesh Agronomy Journal, 2023
The field experiment was carried out on chilli legume vegetables intercropping system using five treatments at the Agronomy Research Field of Bangladesh Agricultural Research Institute, Gazipur during rabi season, 2019-2020 and 2020-2021. The study was conducted to find out the suitable intercrop combination for higher productivity and economic return.
JA Chowdhury, AA Begum, SS Kakon, MZ Ali, MAH Khan, MR Karim   +5 more
openaire   +1 more source

Role of Diversity and Recombination in the Emergence of Chilli Leaf Curl Virus

Pathogens, 2022
Chilli leaf curl virus (ChiLCV), (Genus Begomovirus, family Geminiviridae) and associated satellites pose a serious threat to chilli production, worldwide.
Megha Mishra, Rakesh Kumar Verma, Vineeta Pandey, Aarshi Srivastava, Pradeep Sharma, Rajarshi Gaur, Akhtar Ali   +6 more
doaj   +1 more source

Isolation and Screening of Chilli Pepper for Fungal Contamination and Aflatoxin Production

International Journal of Plant & Soil Science, 2021
Improper postharvest management of red chili pepper results in the invasion of Aspergillus spp. It is the most common pathogen that infects chili resulting in the production of aflatoxin - the most potent biological toxin. The present study was aimed to study the occurrence of naturally occurring fungal pathogens in the commercially available chilli ...
Srinivasan Subbiah, Jeevanand Palanisamy, Paranidharan Vaikuntavasen, Ganapathy Shunmugam, Sasireka Rajendran   +4 more
openaire   +2 more sources

Perilaku petani terhadap risiko usahatani di lahan pantai kabupaten kulon progo =The farmer behavior toward risksthe farming in shore land kulon progo regency

Agro Ekonomi, 2016
The research aims to know : (1) the risk of farm price and production of the shore land, (2) the farmer behavior toward risks of shore land farming,- (3) factors affecting the farmer behavior toward risks, (4) the relation between risks with expected ...
Juarini Juarini, Sri Widodo, Masyhuri Masyhuri, Slamet Hartono   +3 more
doaj   +1 more source

Hyperosmotic stress induces PARP1‐mediated HPF1‐dependent mono(ADP‐ribosyl)ation

FEBS Letters, EarlyView.
Sorbitol‐induced hyperosmotic stress rapidly induces reversible mono(ADP‐ribosyl)ation (MARylation) on PARP1 without the signs of genotoxic signaling. We show that PARP1 autoMARylation is HPF1 dependent and forms hydroxylamine‐resistant O‐glycosidic linkages.
Anna Georgina Kopasz, Mihály Mérey, Rebeka Vásárhelyi, Ramóna Pék, Victor Imburchia, László Henn, Adrián Kószó, Nicholas D. Lakin, Ivan Ahel, Sébastien Huet, Ágnes Czibula, Gyula Timinszky   +11 more
wiley   +1 more source

Production and price relationship for chilli in Bangladesh: an empirical analysis

SAARC Journal of Agriculture, 2017
Chilli price fluctuates more in every year in Bangladesh. Therefore, this crop is faced with the highest risk and uncertainty. Due to that, prediction is not possible on production correctly. The study was conducted to aim at the determination of fluctuation, and production-price relationship of chilli in Bangladesh.
MK Uddin, MK Hasan
openaire   +2 more sources