Results 81 to 90 of about 69,913 (263)

Systematic review and meta-analysis of the clinical efficacy and adverse effects of Chinese herbal decoction for the treatment of gout.

open access: yesPLoS ONE, 2014
BackgroundIn East Asia, numerous reports describe the utilization of traditional Chinese herbal decoctions to treat gout. However, the reported clinical effects vary.ObjectivesIn this study, we reviewed and analyzed a large number of randomized ...
Liang Zhou   +9 more
doaj   +1 more source

Chinese herbal medicine in the treatment of ectopic pregnancy

open access: yesCochrane Database of Systematic Reviews, 2007
Traditional Chinese herbal medicine (CHM) has been used widely in Chinese hospitals to treat ectopic pregnancy. Many studies have been published supporting its use but the evidence has not been systematically reviewed.To determine the effectiveness and safety of CHM in the treatment of ectopic pregnancy.Computerised databases (CENTRAL (The Cochrane ...
Qu, Hai Bo   +7 more
openaire   +4 more sources

Aloe vera in Food Preservation: Harnessing Bioactive Constituents for Clean‐Label Innovation and Safety Assurance

open access: yesFood Safety and Health, EarlyView.
Aloe vera‐derived biopolymers and nanoformulations enhance antimicrobial, antioxidant, and barrier functions in clean‐label edible coatings and films, whereas safety‐critical anthraquinone thresholds and regulatory constraints shape their translational potential.
Acharya Balkrishna   +6 more
wiley   +1 more source

Research progress on Chinese herbal medicine additive in poultry production

open access: yesSiliao yanjiu, 2023
Chinese herbal medicine is derived from animals, plants, minerals and mineral by-products. Compared with antibiotics, it has the characteristics of no drug resistance, no residue, and low cost. It is a high-quality alternative to antibiotics. The article
SUN Yu, WANG Jin-xin, REN Dao-quan
doaj  

Standardized Protocol for Isolation and Cryopreservation of Cultivable Endophytes From Fresh and Dried Citrus aurantium Peels

open access: yesFood Safety and Health, EarlyView.
A protocol for converting Citrus aurantium peel—from both fresh fruit and dried Zhike—into a curated endophytic microbial library through standardized surface sterilization, tissue homogenization, and multi‐medium culturing, followed by 16S/ITS‐based identification and −80°C cryopreservation, enabling reproducible exploration of citrus peel microbiota ...
Hujing Cao   +6 more
wiley   +1 more source

Effects of compound Chinese herbal medicine on reproductive performance of sows and growth performance of piglets

open access: yesSiliao yanjiu
The experiment aimed to investigate the effects of a compound Chinese herbal medicine on the reproductive performance of sows and the growth performance of piglets.
DENG Rui-cai   +4 more
doaj  

Recommendation Method of Chinese Herbal Medicine Based on TCMTF

open access: yesTaiyuan Ligong Daxue xuebao
[Purposes] Taking the task of Chinese herbal medicine recommendation as the starting point, a Chinese herbal medicine recommendation model based on an improved Transformer is proposed to address the problems of existing Chinese herbal medicine ...
HOU Xiao   +4 more
doaj   +1 more source

Phytochemicals and Health Benefits of American Ginseng (Panax quinquefolius L.): Current Knowledge and Future Perspectives

open access: yesFood Safety and Health, EarlyView.
This review summarizes the chemical constituents and functional characteristics of American ginseng, aiming to provide references for its development and application. ABSTRACT American ginseng, a perennial herbaceous plant, is recognized for its significant medicinal properties and has attracted considerable attention due to its diverse phytochemical ...
Wei Geng   +5 more
wiley   +1 more source

Marine Macroalgae as a Safe Healthy Food While Meeting Food Security Challenges Arising From Climate Changes

open access: yesFood Safety and Health, EarlyView.
Planned harvesting and processing of marine macroalgae could meet future global food needs and mitigate fuel‐originated carbon dioxide responsible for climate change. Microalgal foods are nutritious and safe. The utilization of macroalgae would avoid environmental problems arising from the release of overgrowing macroalgae caused by heatwaves, which ...
Upali Samarajeewa
wiley   +1 more source

Beyond Gut Modulation: A Critical Review of the Therapeutic Potential, Safety, and Clinical Prospects of Natural Polysaccharides for IBD

open access: yesFood Safety and Health, EarlyView.
In this review, we critically summarized the application of natural polysaccharides (NPs) for the treatment of IBD. This approach combines, in a unique way (right), the basic structure–activity relationships of NPs from different origins (left) with their multipronged mode of action, which involves modulation of the gut microbiota and other ...
Felix Danso   +3 more
wiley   +1 more source

Home - About - Disclaimer - Privacy