Results 181 to 190 of about 153,830 (348)

Different Binding Behavior to Chitin of Multiple Forms of Glucoamylases from Aspergillus saitoi and Rhizopus sp.

, 1991
Tomoko Takahashi, Naka Muroi, Masachika IRIE, Yoshio Ikegami   +3 more
openalex   +2 more sources

Recent Insights on Synthesis, Stability, and Complexities of Water‐in‐Oil Pickering Emulsion: From Theory to Applications

Food Frontiers, EarlyView.
It provides a conceeptual framework of the core components required for w/o PE development and various internal and external factors determining the emulsion stabilization. It also emphasizes the emerging application of w/o PE in diverse industrial use such as encapsulation and delivery, packaging, food, biomedical, etc.
Bibha Mishra A., Vidisha Tomer
wiley   +1 more source

<i>CERK1</i> is required for chitin-triggered reactive oxygen species generation in melon and is broadly conserved in cucurbits. [PDF]

Plant Signal Behav
Suen CY, Matsuo H, Jin C, Zhang R, Mine A, Takano Y.   +5 more
europepmc   +1 more source

Sequence and Structural Analysis of the Chitinase Insertion Domain Reveals Two Conserved Motifs Involved in Chitin-Binding

, 2010
Hai Li, Lesley H. Greene
openalex   +2 more sources

Insect‐Derived Bioactives for Glycemic Control and Gut Health: A Review

Food Frontiers, EarlyView.
Insect‐derived bioactive compounds (e.g., peptides, polysaccharides) effectively regulate blood glucose through dual mechanisms: directly inhibiting carbohydrate‐digesting enzymes and glucose transporters, and indirectly modulating gut microbiota to enhance intestinal barrier integrity.
Chaoyi Lv, Yuanyuan Huang, Mokhtar Dabbour, Benjamin Kumah Mintah, Ronghai He, Haile Ma   +5 more
wiley   +1 more source

Structural and electronic modulations of lytic polysaccharide monooxygenase (LPMO) upon chitin binding: insights from X-ray spectroscopy. [PDF]

Chem Sci
Joseph C, Tamhankar A, Golten O, Sengupta K, Jannuzzi SAV, Sørlie M, Kang L, Røhr ÅK, Eijsink VGH, DeBeer S.   +9 more
europepmc   +1 more source

Solid Acid Hydrolysis for Isolation of Cellulose Nanocrystals and Chitin Nanocrystals – A mini review

, 2021
Frederikus Tunjung Seta, Xingye An, Hongbin Liu   +2 more
openalex   +2 more sources

A Comprehensive Review of Biotechnological Innovations in Valorization of Food Waste: Enhancing Nutritional, Techno‐Functional Properties, and Process Optimization for Sustainable Product Development

Food Frontiers, EarlyView.
This review highlights recent biotechnological innovations in the valorization of food waste through enzyme‐assisted processing and microbial fermentation to enhance nutritional, techno‐functional, and shelf‐stable properties for developing sustainable, plant‐based functional foods and nutraceuticals.
Md. Sakhawot Hossain, Md Abdul Wazed, Mst. Sultana Akhter Preya, Zakia Sultana, Md. Mostafa Kamal, Tanvir Ahmad, Islam Md Shimul   +6 more
wiley   +1 more source

Fungal Chitin Synthases: Structure, Function, and Regulation. [PDF]

J Fungi (Basel)
Brain L, Bleackley M, Doblin MS, Anderson M.   +3 more
europepmc   +1 more source

Comprehensive Review on the Occurrence of Aflatoxin M1 in Milk, Prevalent Health Issues Associated With It, and Innovative Strategies for Mitigation of Aflatoxin M1 in Processed Milk

Food Safety and Health, EarlyView.
Aflatoxins, carcinogenic compounds in milk; reduction strategies such as thermal deactivation, UV light exposure, ionizing radiation, and solvent extraction. ABSTRACT Aflatoxins (AFs) are known to be cancer causing substances recognized within milk along with the milk goods.
Akshay Ramani, Tanmay Hazra, Anamika Das, Subhadip Manik, Ayon Tarafdar, Swarnima Dey, Umesh Singh   +6 more
wiley   +1 more source