Impact of Chemical and Alternative Fungicides Applied to Grapevine cv Nebbiolo on Microbial Ecology and Chemical-Physical Grape Characteristics at Harvest [PDF]
Frontiers in Plant Science, 2020 Viticulture is a cropping system in which treatment against fungal diseases (in particular powdery and downy mildews) can be extremely frequent. Accordingly, a reduction in antimicrobial treatments and the application of environmentally-friendly ...
Englezos, V. +10 more
core +3 more sources
Composite electrospun nanomembranes of fish scale collagen peptides/chito-oligosaccharides: antibacterial properties and potential for wound dressing. [PDF]
Int J Nanomedicine, 2011 Yan Wang1, Chen-lu Zhang2, Qun Zhang1, Ping Li1,31School of Life Sciences and Technology, Tongji University, Shanghai, People’s Republic of China; 2College of Life Sciences, Nanjing Agricultural University, Nanjing, People’s Republic ...
Wang Y, Zhang CL, Zhang Q, Li P.
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Boosting species evenness, productivity and weed control in a mixed meadow by promoting arbuscular mycorrhizas [PDF]
Frontiers in Plant ScienceLowland meadows represent aboveground and belowground biodiversity reservoirs in intensive agricultural areas, improving water retention and filtration, ensuring forage production, contrasting erosion and contributing to soil fertility and carbon ...
Barni, Elena +7 more
core +3 more sources
Fluorescence-Polarization-Based Assaying of Lysozyme with Chitooligosaccharide Tracers. [PDF]
BiomoleculesLysozyme is a well-known enzyme found in many biological fluids which plays an important role in the antibacterial protection of humans and animals. Lysozyme assays are used for the diagnosis of a number of diseases and utilized in immunohistochemistry ...
Mukhametova LI +7 more
europepmc +2 more sources
Pilot-Scale Production of Chito-Oligosaccharides Using an Innovative Recombinant Chitosanase Preparation Approach. [PDF]
Polymers (Basel), 2021 For pilot-scale production of chito-oligosaccharides, it must be cost-effective to prepare designable recombinant chitosanase. Herein, an efficient method for preparing recombinant Bacillus chitosanase from Escherichia coli by elimination of undesirable substances as a precipitate is proposed.
Cheng CY, Tsai CH, Liou PJ, Wang CH.
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Short chain chito-oligosaccharides promote arbuscular mycorrhizal colonization in Medicago truncatula [PDF]
Carbohydrate Polymers, 2020 During the establishment of arbuscular mycorrhizal (AM) symbiosis, the fungus and the host plant exchange chemical signals that are crucial to reciprocal recognition. Short-chain chitin oligomers (CO) released by AM fungi are known to trigger symbiotic signaling in all host plant species tested.
Carlotta, Berzero +5 more
core +4 more sources
Chito-oligosaccharides: A mini-review on sources, production, and agricultural applications [PDF]
Advances in Modern AgricultureA concise review of the main current natural sources used to produce chitin—the starting material to produce chitooligosaccharides (COS)—is presented, including algae, arthropods, birds, fish, fungi, mollusks, and, possibly, plants.
Lárez-Velásquez, Cristóbal +1 more
core +3 more sources
From Molecule to Meaning: Neuronopathic Biomarkers and Clinical Relevance in GM1. [PDF]
J Inherit Metab DisABSTRACT GM1 gangliosidosis is a rare, progressively neurodegenerative lysosomal storage disorder characterized by profound central nervous system involvement and substantial clinical heterogeneity. The development of reliable biomarkers is essential for tracking disease progression, stratifying patients, and advancing clinical trial readiness. Primary
Casazza K +3 more
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Effect of Chito-oligosaccharide on the Quality and Antioxidation of Dough and Crispy Biscuits
Shipin gongye ke-ji, 2023 In this work, the different proportions (0~2.0%, wt%) of chito-oligosaccharides were added into the low gluten wheat flour to prepare the crisp cookie, and the variations of flour properties, dough rheological properties, crisp cookie quality and ...
Dan CHEN, Yuehui WANG, Yue ZHU, Lei CHEN
doaj +1 more source
Enhancement of In Vitro Bioaccessibility of <i>Alpinia officinarum</i> Hance Extract With Dual-Coated Liposomes. [PDF]
Food Sci NutrThe liposomes were produced with 93.19% ± 0.02% encapsulation efficiency and a size of 155 ± 22.61 nm, zeta potential of −40.97 ± 13.41 mV. The bioaccessibility of galangin in Alpinia officinarum Hance extract was 23.87% ± 0.24%, and in dual‐coated liposomes was 73.65% ± 1.70%.
Patır İ, Karkar B, Şahin S.
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