Results 61 to 70 of about 8,210 (182)

Toxicological Evaluation of the Undesirable Components in Processed Infant Foods Using Artificial Intelligence

Future Postharvest and Food, Volume 3, Issue 2, Page 185-205, June 2026.
The detection of toxins in baby food using artificial intelligence. ABSTRACT Infant foods and baby formulas are becoming increasingly popular across the globe owing to their ease of consumption and nutritional value specific to infants. Impurities may find their way into the food chain at any point from the acquisition of raw materials to final ...
Poornima Singh, Anurag Singh, Ashutosh Upadhyay, Navneet Kumar   +3 more
wiley   +1 more source

Chlorate and Trichloromethane Residues in Bulk Tank Milk Produced in the Republic of Ireland before and after Chlorine was Prohibited as a Cleaning Agent on Farms

Dairy
In an effort to reduce the occurrence of chlorine derived residues such as chlorate and trichloromethane (TCM) in milk and ultimately in dairy products, ‘chlorine-free’ cleaning of milking equipment became compulsory in the Republic of Ireland (ROI) from
Lorna Twomey, Ambrose Furey, Bernadette O’Brien, Tom Beresford, Paula Reid, Martin Danaher, David Gleeson   +6 more
doaj   +1 more source

PFAS properties and destruction methods: A focus on enzymatic degradation

Journal of Chemical Technology &Biotechnology, Volume 101, Issue 6, Page 1126-1152, June 2026.
Abstract Per‐ and polyfluoroalkyl substances (PFAS) are known as ‘forever’ chemicals and have lasting detrimental impact on the environment and living organisms. To understand PFAS molecules better, this review begins with an overview of PFAS definition, classifications and applications, and then provides a comprehensive summary and critical analysis ...
Guobin Liang, Hua Zhao
wiley   +1 more source

Redundant and Flexible Electron Transfer Pathways Underlie MsrPQ‐Mediated Repair of Oxidized Periplasmic Proteins

Molecular Microbiology, Volume 125, Issue 6, Page 493-505, June 2026.
This study investigates in vivo the role of the flavin reductase Fre as an electron supplier to the periplasmic methionine sulfoxide reductase system MsrPQ. ABSTRACT The MsrPQ system is essential for the repair of oxidized methionine residues in periplasmic proteins, ensuring bacterial resistance to oxidative stress and envelope integrity.
Laurent Loiseau, Benjamin Ezraty
wiley   +1 more source

Dietary exposure assessment of perchlorate and chlorate in infant formulas marketed in Shanghai, China

Science in One Health
Perchlorate and chlorate are ubiquitous pollutants that can adversely affect the thyroid function in humans. This study assessed the potential health risks associated with the dietary exposure of infants and young children to perchlorate and chlorate ...
Shenghao Yu, Yonghui Ge, Lujing Zhang, Yiqi Li, Wen Zhang, Chang Liu, Shaojie Peng   +6 more
doaj   +1 more source

Functionalizing Conductive Diamond: Recent Advance in Fabrication, Modifications, and Applications

Carbon Energy, Volume 8, Issue 5, May 2026.
This review highlights recent advancements in the synthesis, modification, and electrochemical applications of conductive diamond, particularly boron‐doped diamond (BDD). It emphasizes progress in fabrication methods, including CVD and HPHT, and explores modifications such as doping, surface terminations, and composite design, enabling significant ...
Ning Linghu, Xin Jiang, Jing Xu
wiley   +1 more source

Paper-Based Electrochemical Detection of Chlorate

Sensors, 2018
We describe the use of a paper-based probe impregnated with a vanadium-containing polyoxometalate anion, [PMo11VO40]5−, on screen-printed carbon electrodes for the electrochemical determination of chlorate.
Lisa C. Shriver-Lake, Dan Zabetakis, Walter J. Dressick, David A. Stenger, Scott A. Trammell   +4 more
doaj   +1 more source

Simultaneous determination of chlorate and perchlorate in wolfberry by hot water bath extraction combined with UPLC-MS/MS [PDF]

Zhongguo niangzao
A method for the determination of chlorate and perchlorate in dried and fresh wolfberry by hot water bath extraction-dispersive solid phase extraction (DSPE) purification-ultra-performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS) was ...
YANG Chunxia, LIU Xia, WANG Fanghuan, NIU Yan
doaj   +1 more source

Simultaneous determination of chlorate and perchlorate in vegetables and fruits using ultra-performance liquid chromatography-triple quadrupole/linear ion trap mass spectrometry

Zhongguo shipin weisheng zazhi
ObjectiveA method was developed to simultaneously determine chlorate and perchlorate in vegetables and fruits using ultra-performance liquid chromatography-triple quadrupole/linear ion trap mass spectrometry （UPLC-Qtrap MS）.MethodsThe chlorate and ...
FANG Xiaoli, LI Ruifen, YANG Shuran, CHEN Bingben, ZHENG Sanyan   +4 more
doaj   +1 more source

Uncertainty evaluation in determination of chlorate and perchlorate in soy sauce by ultra-high performance liquid chromatography-tandem mass spectrometry [PDF]

Zhongguo niangzao
Referring to GB 5009.291—2023 "National Food Safety Standard for the Determination of Chlorate and Perchlorate in Foods" and BJS 201706 "Determination of Chlorate and Perchlorate in Foods", the chlorate and perchlorate in soy sauce ...
LI Lu, GAO Xuhui, LI Siyu, HAO Guo
doaj   +1 more source