Results 51 to 60 of about 8,599 (187)

Global Poultry Feed Protein Sources: Trends, Challenges, and Sustainability Perspectives Using FAOSTAT Data

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT The global poultry industry is one of the fastest‐growing livestock sectors, with worldwide chicken stocks exceeding 32 billion heads and meat production surpassing 144 million tonnes in 2024 (FAOSTAT, 2026). Conventional protein sources, particularly soybean meal (SBM) and fishmeal, underpin most commercial poultry diets but face mounting ...
Sajjad Hassan Qadeer
wiley   +1 more source

Biodegradation of three-ply disposable masks in freshwater using a microbial consortium of Enterococcus faecalis and Chlorella vulgaris

Arab Journal of Basic and Applied Sciences
Disposable masks, predominantly made from polypropylene, share similar environmental challenges as plastic waste due to their persistence and limited biodegradability.
Hadiyanto, Adian Khoironi, Falvocha Alifsmara Joelyna, Adhelia Intan Sabhira, Silvana Tana, Widayat, Muhamad Maulana Azimatun Nur   +6 more
doaj   +1 more source

Evaluation of the alleviative role of Chlorella vulgaris and Spirulina platensis extract against ovarian dysfunctions induced by monosodium glutamate in mice

Journal of Genetic Engineering and Biotechnology, 2018
Microalgae provide a wealthy natural resource of bioactive compounds, which have many biological activities. Monosodium glutamate is a food additive that acts either as food preservatives or as tastiness enhancer.
Sekena H Abdel-Aziem, Heba A.M. Abd El-Kader, Faten M. Ibrahim, Hafiza A Sharaf, Aida I. El makawy   +4 more
doaj   +1 more source

Recent Advances in Microalgae‐Based Functional Coatings and Films for Food Packaging Applications: Opportunities and Challenges

Packaging Technology and Science, Volume 39, Issue 11, Page 1377-1396, November 2026.
Microalgae‐derived bioactive compounds exhibit strong antioxidant and antimicrobial properties and can be incorporated into edible coatings to enhance food quality and shelf life. These materials offer sustainable, biodegradable alternatives to conventional packaging, with promising potential for future scalable food applications.
Madhu Gaidher, Nidhi Bhardwaj, Sachin Sharma, Akanksha Singh, Kanika Dulta, P. K. Chauhan, Pooja Yadav, Hira Iqbal, Helen Onyeaka, Soumya Ghosh   +9 more
wiley   +1 more source

Fixation of high concentration CO2 using Chlorella – Bacteria symbiosis system

Journal of CO2 Utilization
The mutualistic interaction between microalgae and bacteria provides a new strategy for improving carbon fixation by microalgae. In this study, Chlorella was co-cultured with natural flora at 15 % (v/v) CO2 concentration for 120 d.
Chuntan Chen, Yu Wang, Qunwei Dai, Weiqi Du, Xinshuang Deng, Yulian Zhao, Qian Duan, Hepei Liu   +7 more
doaj   +1 more source

Network meta-analysis of cadmium toxicity against Chlorella vulgaris and the role of growth stimulants and macronutrients [PDF]

Global Journal of Environmental Science and Management
BACKGROUND AND OBJECTIVES: The presence of heavy metals, specifically cadmium, in the environment poses significant threats to both ecological systems and human health.
M. Iqhrammullah, S. Saudah, M. Monalisa, F. Fahrurrozi, S.A. Akbar, S.S. Lubis   +5 more
doaj   +1 more source

Microbial Hydrolysates as Amino Acid Source in Cell Culture Media for Cellular Agriculture

Biotechnology and Bioengineering, Volume 123, Issue 10, Page 2520-2535, October 2026.
ABSTRACT The high cost of cultivation media remains one of the barriers to the commercialization of cultivated meat. Current serum‐free media reduce reliance on fetal bovine serum but only achieve modest cost savings. Especially at larger scales (> 20 m3), pharmaceutical‐grade amino acids and recombinant proteins remain major cost drivers.
Jelle C. Hoek, Jean‐Marc Daran, Marieke E. Klijn, Marcel A. Vieira‐Lara   +3 more
wiley   +1 more source

MODIFIKASI FOTOBIOREAKTOR HEMAT ENERGI DENGAN LIGHT EMITTING DIODE (LED) UNTUK MENINGKATKAN POPULASI Chlorella spp. DALAM UPAYA PEMENUHAN PAKAN ALAMI LARVA IKAN BANDENG

Jurnal Teknologi Pangan, 2013
Fotobioreaktor experiments with fluorescent light sources have been reported can increase the efficiency of photosynthesis in fitoplankton. The results of such experiments show that the density of the fitoplankton culture in fotobioreaktor in line with ...
Siti Duratun Nasiqiati Rosady, Esthi Kusumadewayanti, Dwi Riesya Amanatin, Roksun Nasikhin, Tegar Palyus Fiqar   +4 more
doaj   +1 more source

Borrowing Data From Other Populations to Forecast Epidemic Size

Ecology and Evolution, Volume 16, Issue 10, October 2026.
This study addresses the challenge of predicting epidemic size when long‐term data for a single population are limited. Using data from 20 populations of Daphnia magna and its parasite Pasteuria ramosa, the authors compare forecasting approaches and show that models trained on multiple populations—especially when weighted by similarity—consistently ...
Sam Paplauskas
wiley   +1 more source

Heat Shock Treatment of Chlamydomonas reinhardtii and Chlorella Cells

Bio-Protocol, 2013
The protocol is very reliable and simple for inducing heat shock in unicellular green algae cells. The main purpose was to compare cellular response of three Chlorella species, isolated from different habitats: Chlorella vulgaris 8/1- thermophilic ...
Stephka Chankova, Zhana Mitrovska, Nadezhda Yurina   +2 more
doaj   +1 more source