Results 71 to 80 of about 42,096 (248)
Illustration of 5% S‐vacancy Bi2S3 mediated phosphodiester bonds cleavage in RNA of hepatocellular carcinoma cells, which suppressing ERI3 expression, inhibiting cell proliferation and promoting apoptosis. Abstract Genome‐wide hypertranscription is a hallmark of malignant progression.
Chuncheng Yang +12 more
wiley +1 more source
Chlorophyll degradation occurring during leaf senescence in under control of plant hormones. Changes in the chlorophyll content and the effects of BA (benzyladenine) and GA3 (gibberellic acid) on this process were analyzed during senescence of cut ...
Ewa Skutnik, +3 more
doaj +1 more source
Adaptive Genomic Divergence Across Altitudes in Capsella bursa‐pastoris
Genomic divergence was observed between high‐altitude and low‐altitude populations of Capsella bursa‐pastoris in China, consistent with an important role of ecological factors. Candidate adaptive loci associated with enhanced energy metabolism, photoprotection, and growth plasticity under altitudinal stress were identified.
Lu Liu +4 more
wiley +1 more source
Pakcoy (Brassica rappa L.) is a horticultural commodity with great potential that requires further processing to preserve quality and extend their shelf life.
Andi Eko Wiyono +3 more
doaj +1 more source
The influence of rivers on seabird foraging ecology
ABSTRACT Rivers act as vital arteries to the world's oceans, delivering fresh water and nutrients that sustain marine ecosystems. Globally, river flow increasingly is being altered by climate change and anthropogenic pressures; yet the significance of rivers to predatory marine species, such as seabirds, and the extent to which river‐related changes ...
Julia B. Morais +2 more
wiley +1 more source
During processing and storage, vegetables often experience undesirable color changes, including fading, lightening, or yellowing and softening, due to browning (enzymatic and non-enzymatic) and chlorophyll degradation.
Jianing Zhang +4 more
doaj +1 more source
A Systemic Model for Understanding Business Interactions With Biodiversity and Ecosystems
ABSTRACT Biodiversity loss and ecosystem degradation represent critical threats to human well‐being and economic resilience, challenging businesses to understand and manage their interdependence with natural systems. This study develops a systemic framework—the BioModel—that elucidates the reciprocal relationship between businesses, biodiversity, and ...
Lino Cinquini +2 more
wiley +1 more source
Chlorophyll degradation products in leaf protein preparations
AbstractFollowing the report of photosensitisation of albino rats when fed lucerne leaf protein (LP) and the suggestion that this was due to pheophorbide, the amounts of chlorophyll‐degradation products in LPs from a range of species were determined. The results were correlated with the chlorophyllase activity of the leaves from which the preparations ...
openaire +2 more sources
High atmospheric pressure (120 kPa) in deep underground counteracts humidity‐induced physiological stress in plants, stabilizing water balance and enhancing antioxidative defenses. This synergy boosts biomass despite elevated humidity, demonstrating sustainable deep underground agriculture potential under climate uncertainty.
Yuxin He +6 more
wiley +1 more source
Plants regulate chlorophyll levels to optimise photosynthesis. Here Wang et al. describe two paralogous thylakoid proteins, BCM1 and BCM2, which stimulate chlorophyll biosynthesis and attenuate chlorophyll degradation respectively through interaction ...
Peng Wang +4 more
doaj +1 more source

