Results 311 to 320 of about 14,662,303 (361)
ABSTRACT The magnetic field is a continuously present environmental factor. It has been found that many species, including plants, can sense and utilise it. However, the effects of the magnetic field on plants and its potential utilisation, especially in crops, have been little explored.
Zhuo Li +12 more
wiley +1 more source
ABSTRACT Plant glandular trichomes (GTs) are characterised by their ability to synthesise and store abundant secondary metabolites of significant biological importance. The medicinal plant Artemisia argyi exhibits a dense covering of GTs, yet the precise metabolic compositions and the developmental molecular dynamics of A.
Shuting Dong +6 more
wiley +1 more source
Domestication‐Selected Promoter Insertion in WRKY17 Increases Cadmium Sensitivity in Apple
ABSTRACT With increasing industrialisation and human activities, heavy metal pollution has become a serious environmental concern, particularly cadmium (Cd) contamination. This study reveals significant differences in Cd tolerance between wild apple (Malus spp.) and cultivated apple (Malus domestica).
Chanyu Wang +15 more
wiley +1 more source
Advancing Plant Microbiome Research Through Host DNA Depletion Techniques
The plant microbiome plays an essential role in promoting plant growth, enhancing stress tolerance and maintaining overall plant health. Metagenomic technologies have significantly expanded our ability to investigate plant–microbe interactions at high taxonomic and functional resolutions.
Yao Wang +5 more
wiley +1 more source
ABSTRACT Flexible adaptation to different light intensities found in natural environments is crucial for efficient photosynthesis and yield production in crops. The ability to cope with suboptimal light conditions effectively and efficiently is clearly advantageous.
Shasha Li +7 more
wiley +1 more source
Natural Variation of a PPR Coding Gene SST1 Confers Salt Tolerance During Soybean Domestication
ABSTRACT Soil salinity is one of the constraints that adversely affect seedling growth and limit soybean yield. Identifying salt tolerance genes and profiling their allele variants are crucial for elucidating the mechanisms underlying salt tolerance in soybean and enabling the genetic improvement of salt‐tolerant cultivars.
Hui Wang +14 more
wiley +1 more source
Wandering starch – how plastid dynamics affect starch granule formation?
New Phytologist, EarlyView.
James R. Lloyd
wiley +1 more source
ABSTRACT The “salt tree”, Rhus chinensis, holds significant economic and medicinal value due to its ability to produce Galla chinensis (Chinese gall/gallnut), a plant‐derived medicinal material used in both traditional Chinese and modern medicine that is rich in tannins and flavonoids. It is also renowned for its remarkable stress tolerance.
Zhaogeng Lu +19 more
wiley +1 more source
Center: Cyanobacterial isoprene production from CO2 and sunlight. Top: CRISPR‐editing for generation of markerless production strains. Top right: Long‐term production assay for strain stability assessment. Bottom right: Engineering of MEP pathway and surrounding metabolism for bottleneck idenfication. Bottom left: Relief of bottleneck by overproduction
Kim N. Janssen +6 more
wiley +1 more source

