Direct embryotoxicity of chromium (III) exposure during preimplantation development [PDF]
The Journal of Reproduction and Development, 2021 Chromium in its trivalent form (chromium (III)) is an essential component of a balanced diet, and its deficiency disturbs glucose and lipid metabolism in humans and animals.
Yuhe TIAN +5 more
doaj +2 more sources
Scientific Opinion on ChromoPrecise® cellular bound chromium yeast added for nutritional purposes as a source of chromium in food supplements and the bioavailability of chromium from this source [PDF]
EFSA Journal, 2012 The Panel on Food Additives and Nutrient Sources added to Food (ANS) provides a scientific opinion re-evaluating the safety of ChromoPrecise® cellular bound chromium yeast added for nutritional purposes as a source of chromium in food supplements and the
EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)
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Dilead(II) chromium(III) heptafluoride [PDF]
Acta Crystallographica Section E, 2010 Single crystals of the title compound, Pb2CrF7, were obtained by solid-state reaction. The monoclinic structure is isotypic with Pb2RhF7 and is built up of CrF63− octahedra isolated from each other, inserted in a fluorite-related matrix of PbF6
Armel Le Bail
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The effect of dietary supplementation with different forms and levels of organic chromium on broilers meat quality [PDF]
Acta Periodica Technologica, 2006 This paper deals with the effect of supplementation with the three different preparations of organic chromium complexes: the ethylenediaminetetraacetic acid complex with chromium; chromium (III)lysine and chromium picolinate, on broilers meat quality ...
Keleman Svetlana P. +4 more
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New chromium(III)-based catalysts for ethylene oligomerization [PDF]
Scientific Reports, 2020 The report focuses on the new precatalysts for ethylene oligomerization. The five chromium(III) complex compounds containing the following ligands: dipicolinate anion, oxalate anion, 5-aminopyridine-2-carboxylate anion, 2,2′-bipyridine and 4,4′-dimethoxy-
Jacek Malinowski +3 more
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Scientific Opinion on chromium(III) lactate tri-hydrate as a source of chromium added for nutritional purposes to foodstuff [PDF]
EFSA Journal, 2012 <p>The Panel on Food Additives and Nutrient Sources added to Food provides a scientific opinion on the safety and bioavailability of chromium(III) lactate tri-hydrate as a source of chromium(III) added for nutritional purposes to foodstuffs.
EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)
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Preparation and in Vitro Digestibility of Pumpkin Peel Polysaccharide Chromium (III) Complex
Shipin gongye ke-ji, 2022 In the study, pumpkin peel polysaccharide was extracted by hot water extraction, and a novel pumpkin peel polysaccharide chromium (III) [PPP-Cr(III)] complex was synthesized combined with trivalent chromium ions.
Wen ZHANG +5 more
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Chromium(III) — chromium(VI) interconversions in seawater [PDF]
Marine Chemistry, 1982 The stable form of dissolved chromium in oxygenated seawater is Cr(VI). But Cr(III)-species are also present at an analytically significant level. It is shown that Cr(III) is oxidized only slowly by dissolved oxygen, and that manganese oxide is a strong catalyst for such oxidation.
Weijden, C.H. van der, Reith, M.
openaire +2 more sources
Journal of the Turkish Chemical Society, Section A: Chemistry, 2023 This research aimed to quantify the speciation of chromium in different industrial effluent samples of Hyderabad and Jamshoro, Pakistan. The hexavalent chromium (Cr(VI)) was determined by microsample injection system flame atomic absorption spectroscopy (
Muhammah KSHİF CHANNA +8 more
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Leaching and heat treatment of chrome shavings: Stability of chromium (III)
Case Studies in Chemical and Environmental Engineering, 2023 This study investigated chromium (III) stability in chromium wet blue shavings (WBCS) during the leaching with water at different pH conditions and after they were heat treated.
Croswel Eduardo Aguilar Quiroz +4 more
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