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Two Hæmoglobins in Chum Salmon [PDF]
OCCURRENCE of multiple haemoglobins has been reported recently in fish as well as in other vertebrates. In particular, Salmonidae was found electrophoretically to contain fairly close amounts of two or more components1,2. Some physico-chemical properties of the two components of blood haemoglobin in the salmon Oncorhynchus keta, which were prepared ...
K, HASHIMOTO, F, MATSUURA
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Over the last century, anthropogenic activities have caused substantial declines in the abundance of chum salmon (Oncorhynchus keta) throughout their range in western North America.
Kristen M. Homel +5 more
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Population dynamics and size-age structure are analyzed for the chum salmon herd formed in the Prostor and Kurilsky Bays of Iturup Island (Kuril Islands). Release of chum juveniles into the waters of the bays increased from 10.7.106 ind. in 1996 to 197.6.
A. N. Elnikov, O. V. Zelennikov
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Otoliths from 3473 chum salmon spawners caught at the mouth of Naiba River and at Bereznyakovsky and Sokolovsky salmon hatcheries in 2013–2019 are investigated.
A. A. Vorozhtsova +2 more
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The size of chum salmon juveniles is crucial to their survival. In order to understand the population status and migration patterns of juvenile chum salmon in the waters of the Amur River in China, this study investigated the status of juvenile chum ...
Jilong Wang +4 more
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Intraspecific structure of feeding and prespawning aggregations of chum salmon in the western Bering Sea in September-October of 2009 and 2010 and in the North-West Pacific in June-July of 2009 and 2010 is investigated on the data of trawl surveys ...
Alexander V. Bugaev +2 more
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Feeding of mass fish species caught in the Obutonai River (Sakhalin, Nevelsk district) was examined in May-July 2021, in the time of downstream migration of natural pink salmon Oncorhynchus gorbuscha juveniles and release of chum salmon O. keta juveniles
O. V. Zelennikov +2 more
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For almost the century the landings of summer chum salmon in the Amur were approximately in 5 times lower that the landings of fall chum salmon, in spite on almost the same fishing efforts.
Vladimir I. Ostrovsky +2 more
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We examined spatial patterns in diet, trophic niche width and niche overlap for chum, pink and sockeye salmon across the North Pacific during 1959–1969. This is a baseline period before major hatchery enhancement occurred coinciding with a negative phase
Caroline Graham +7 more
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Tryptophan requirement of chum salmon fry.
Quantitative tryptophan requirement of chum salmon Oncorhynchus keta fry was determined by feeding purified diets containing crystalline L-amino acids and 5% casein as nitrogen sources for 4 weeks. The basal diet was isonitrogenously supplemented with graded levels (0.05, 0.08, 0. 16, 0.24, 0.32, 0.40, 0.48 and 0.56% in diet) of tryptophan by adjusting
Toshio AKIYAMA +3 more
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