Results 61 to 70 of about 29,068 (237)

Segmentation and semantic labelling of RGBD data with convolutional neural networks and surface fitting [PDF]

open access: yes, 2017
We present an approach for segmentation and semantic labelling of RGBD data exploiting together geometrical cues and deep learning techniques. An initial over-segmentation is performed using spectral clustering and a set of non-uniform rational B-spline ...
Minto, Ludovico   +2 more
core   +1 more source

Effects of feeding almond hulls to light lambs on carcass characteristics and meat quality

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Almond hulls (AH) are the main by‐product of almond processing for human consumption and contain bioactive compounds that can improve meat quality. Although AH are used as feed for dairy cows in some countries, information on their potential effects on meat quality is limited.
Adriana Recalde   +7 more
wiley   +1 more source

Eco‐Friendly Bioplastic Film Produced With Green Plantain Starch (Musa paradisiaca L.): Effect of Activated Carbon Addition and Hydrothermal Modification

open access: yesPolymer Composites, EarlyView.
Activated Carbon as a Reinforcing Material for Starch Bioplastics. ABSTRACT Eco‐friendly starch‐based bioplastic films reinforced with activated carbon (AC) were produced using green plantain starch in its native and heat‐moisture treatment (HMT) forms to overcome typical limitations of starch materials, such as low mechanical strength and poor water ...
Eduardo Bruno Macêdo Viana   +8 more
wiley   +1 more source

ESTIMATION OF COLOUR DIFFERENCES IN THE CASE OF WOOL DYEING WITH NATURAL DYES EXTRACTED FROM GREEN NUTSHELL [PDF]

open access: yesAnnals of the University of Oradea: Fascicle of Textiles, Leatherwork, 2016
In this paper were experimentally determined the colour differences between two pattern (standard and sample) with CIELAB formula in case of dying with natural dyes extracted from green nutshell. The dyes were made according to an experimental program at
PUSTIANU Monica   +3 more
doaj  

تاثیر قدرت تفکیک و عمق بیتی پویشگر بر اندازه‌گیری تغییرات رنگ پارچه در فضای رنگی کوچک [PDF]

open access: yesعلوم و فناوری رنگ, 2022
در تحقیق حاضر عملکرد یک پویشگر بر اندازه‌گیری رنگ پارچه در فضای کوچکی از فضارنگ CIELAB با استفاده از روش طرح عاملی کامل مورد ارزیابی قرار گرفت. بدین منظور اثر دو عامل مهم در تنظیمات پویشگر یعنی قدرت تفکیک و عمق بیتی در سطوح مختلف بر اختلاف رنگ جفت نمونه ...
الهام حسنلو   +2 more
doaj  

Gender Differences in Russian Colour Naming [PDF]

open access: yes, 2015
In the present study we explored Russian colour naming in a web-based psycholinguistic experiment (http://www.colournaming.com). Colour singletons representing the Munsell Color Solid (N=600 in total) were presented on a computer monitor and named using
A Mackinlay   +62 more
core   +1 more source

Biodegradable Sodium Alginate Films Incorporated With Jateorhiza palmata (Lam.) Miers Extract for Active Food Packaging

open access: yesPackaging Technology and Science, EarlyView.
Development of biodegradable sodium alginate films incorporated with J. palmata root extracts showing enhanced antioxidant and functional properties for active food packaging applications. ABSTRACT Biodegradable packaging helps reduce environmental impact by decomposing naturally and preventing plastic accumulation in ecosystems.
Carlos Augusto Badillo Almeira   +4 more
wiley   +1 more source

A Color Gamut Description Algorithm for Liquid Crystal Displays in CIELAB Space

open access: yesThe Scientific World Journal, 2014
Because the accuracy of gamut boundary description is significant for gamut mapping process, a gamut boundary calculating method for LCD monitors is proposed in this paper.
Bangyong Sun   +3 more
doaj   +1 more source

Color diversity index : the effect of chromatic adaptation [PDF]

open access: yes, 2011
Common descriptors of light quality fail to predict the chromatic diversity produced by the same illuminant in different contexts. The aim of this paper was to study the influence of the chromatic adaptation in the context of the development of the ...
Linhares, João M. M.   +1 more
core   +1 more source

Enhanced Active Packaging Properties Through the Incorporation of Pomegranate Seed Oil Micro‐ and Nanoparticles

open access: yesPackaging Technology and Science, EarlyView.
Biodegradable cassava starch films were developed incorporating micro‐ and nanoencapsulated pomegranate seed oil (PSO). The films exhibited enhanced mechanical flexibility, antioxidant activity and UV‐barrier properties. Particle size influenced the functional behaviour, highlighting lipid encapsulation as a key strategy to stabilize bioactive ...
Amanda Tibães Lopes   +7 more
wiley   +1 more source

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