Lipidome Disturbances of Vibrio alginolyticus Associated with Citral Exposure [PDF]
MicroorganismsVibrio alginolyticus is an important antibiotic-resistant pathogen in aquaculture that can cause mortality in a wide range of aquatic animals and infect humans. It is urgently necessary to discover and develop effective antibiotic alternatives. Citral, a
Yanni Zhao +7 more
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Integrated transcriptomic and metabolomic analysis reveal the mechanism of citral production in Camphora officinarum Nees ex Wall leaves [PDF]
Frontiers in Plant ScienceCamphora officinarum Nees ex Wall (C. officinarum), a citral-rich aromatic plant, is recognized as an unrivalled natural source of citral for spice production.
Qingyan Ling +7 more
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Encapsulation of Citral by Sodium Carboxymethyl Starch and Sodium Caseinate: Antibacterial Activity Characterization and Evaluation [PDF]
FoodsCitral exhibits favorable broad-spectrum antibacterial activity; however, it is prone to oxidative degradation or structural changes. To improve its stability and practical applicability, citral-loaded microcapsules were prepared using sodium ...
Jinfang Hu +3 more
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Evaluating the Antimicrobial Efficacy of Citral Nano-Emulsion Against Vibrio parahaemolyticus [PDF]
FoodsCitral is extensively utilized in the realm of food preservation owing to its excellent antibacterial activity. Nevertheless, being a common essential oil, citral’s hydrophobic characteristic considerably limits its potential use and marketability.
Juanjuan Cao +3 more
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Investigating the Mechanisms Underlying Citral-Induced Oxidative Stress and Its Contribution to Antifungal Efficacy on Magnaporthe oryzae Through a Multi-Omics Approach [PDF]
PlantsCitral, an organic compound found in lemongrass (Cymbopogon citratus) oil and Litsea cubeba essential oil, has been reported to exhibit notable antifungal activity against Magnaporthe oryzae (M.
Yonghui Huang +7 more
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Recent Advances in Polysaccharide Stabilized Citral and Its Application in the Food Field [PDF]
Shipin Kexue, 2023 Citral is used in the food field because of its lemon-like aroma and antibacterial biological activity. However, due to its sensitivity to acid, oxygen and light, citral is prone to acid-catalyzed cyclization, oxidation and photochemical degradation ...
LI Huixue, ZHANG Runfeng, PAN Yuxue, SUN Yapeng, LIU Xiaoying, CHEN Shan
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Molecules, 2021 The importance of yeast old yellow enzymes is increasingly recognized for direct asymmetric reduction of (E/Z)-citral to (R)-citronellal. As one of the most performing old yellow enzymes, the enzyme OYE3 from Saccharomyces cerevisiae S288C exhibited ...
Tairan Wang +10 more
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Potential antifungal impact of citral and linalool administered individually or combined with fluconazole against clinical isolates of Candida krusei [PDF]
Journal of HerbMed Pharmacology, 2022 Introduction: Candida krusei is recognized as a major fungal pathogen in patients with immunodeficiency disorders. The present study aimed at investigating the anticandidal activities of citral and linalool combined with fluconazole (FLZ) against FLZ ...
Mehdi Houshmandzad +3 more
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Journal of Food Quality, 2021 Citral is an aliphatic aldehyde extracted from citrus essential oil. The aim of the study was to examine how citral treatment affects the weight loss, firmness, respiration, and ripening index, as well as the antioxidant capacity of kiwifruit (Actinidia ...
Ling Wei +4 more
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Molecules, 2020 Cancer nano-therapy has been progressing rapidly with the introduction of many novel drug delivery systems. The previous study has reported on the in vitro cytotoxicity of citral-loaded nanostructured lipid carrier (NLC-Citral) on MDA-MB-231 cells and ...
Noraini Nordin +8 more
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