Effects of hot air treatment and chitosan coating on citric acid metabolism in ponkan fruit during cold storage. [PDF]
PLoS ONE, 2018 In citrus fruit, citric acid is the predominant organic acid which influence fruit taste, flavor and quality. The effect of hot air treatment (HAT 40°C, 48 h) and 1.0% chitosan coating on the change of organic acids and the related gene expression of ...
Yang Gao +5 more
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The effect of Aspergillus niger mutagenization on citric acid biosynthesis
Acta Mycologica, 2014 The industrial A. niger strain producing citric acid was mutagenized with the use of new chemical mutagens: free nitroxyl radicals. Strains of higher citric acid production yield were obtained.
Stanisław Walisch, Krystyna Juda
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Effect of Storage Conditions on Citric Acid Content of Beverages Available in Erbil Local Markets
Zanco Journal of Pure and Applied Sciences, 2023 Citric acid has antimicrobial and acidulate properties that support other ingredients' antioxidant benefits and enhance the flavors of syrups, soft drinks, and juices, citric acid is used as a multi-functional food additive in the manufacturing of ...
Srwa R. Hamza
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Frontiers in Plant Science, 2012 Preharvest use of citric acid is a novel method in vase life extension of cut flowers, which is reported on tuberose earlier and confirmed here on lilium.
Nafiseh eDarandeh, Ebrahim eHadavi
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Simple rapid stabilization method through citric acid modification for magnetite nanoparticles
Scientific Reports, 2020 A highly stable and magnetized citric acid (CA)-functionalized iron oxide aqueous colloidal solution (Fe 3 O 4 @CA) was synthesized by using a simple and rapid method of one-step co-participation via a chemical reaction between Fe 3+ and Fe 2+ in a NaOH ...
M. A. Dheyab +5 more
semanticscholar +1 more source
Functional exploration of co-expression networks identifies a nexus for modulating protein and citric acid titres in Aspergillus niger submerged culture [PDF]
, 2019 Background: Filamentous fungal cell factories are used to produce numerous proteins, enzymes, and organic acids. Protein secretion and filamentous growth are tightly coupled at the hyphal tip. Additionally, both these processes require ATP and amino acid
Cairns, Timothy C. +6 more
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Investigating matrix interference in the pharmacopeial limit test for aluminum in citric acid: a re-examination, for revision of the method [PDF]
Pharmacia, 2022 In many pharmacopoeias, the limit test used for determining the level of aluminum in citric acid labeled for use in the manufacture of dialysate, is based on solvent extraction using 8-hydroxyquinoline and measurement of fluorescence.
Theerasak Rojanarata +6 more
doaj +3 more sources
Catalytic CVD Synthesis of Double and Triple-walled Carbon Nanotubes by the Control of the Catalyst Preparation [PDF]
, 2005 We report the influence of catalyst preparation conditions for the synthesis of carbon nanotubes (CNTs) by catalytic chemical vapour deposition (CCVD). Catalysts were prepared by the combustion route using either urea or citric acid as the fuel. We found
Flahaut, Emmanuel +2 more
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Carbohydrate Polymers, 2020 In this work, biodegradable starch/cellulose composite foams were fabricated at 220 °C by compression moulding gelatinised starch containing cellulose fibres as a reinforcing agent and citric acid as a cross-linking agent. It was found that the stiffness,
M. M. Hassan, Nick Tucker, M. Guen
semanticscholar +1 more source
Al-Khawarizmi Engineering Journal, 2023 Citric acid is an essential ingredient for the manufacture of (12) key industrial chemicals. Citric acid use is increasing steadily with a high annual growth rate as a result of the development of ever more sophisticated applications.
Ramzi A. Abd Alsaheb +3 more
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