Results 241 to 250 of about 124,247 (335)
Abstract Salicylic acid (SA), a widely distributed environmental pollutant, requires accurate detection for effective water quality monitoring and ecological protection. In this work, we developed a highly sensitive fluorescent sensor by encapsulating boron‐doped graphene quantum dots (B‐GQDs) within amino‐functionalized lanthanum‐based metal‐organic ...
Wenkai Yu +7 more
wiley +1 more source
Disruption of Mitochondrial Dynamics and Integrity Drives Divergent Metabolic Flexibility and Resilience in Podocytes. [PDF]
Özel C +13 more
europepmc +1 more source
Abstract Honeybees (Apis mellifera L.) are an important class of insects that are the most beneficial in terms of economy. Beeswax is the second most important bee products after honey. Its commercial importance is due to its antimicrobial, antioxidant, anti‐inflammatory and antiseptic as well as regenerative properties.
Rajshri Naveen, Manickam Loganathan
wiley +1 more source
Toward Sustainable Green and Intelligent Profile Control Gels: An ETI-CFI-Based Structure-Environment Evaluation Framework. [PDF]
Chen Q +5 more
europepmc +1 more source
ANION EXCHANGE CHROMATOGRAPHY OF ACIDS OF THE CITRIC ACID CYCLE
H, BUSCH, R B, HURLBERT, V R, POTTER
openaire +2 more sources
Abstract Effects of bioactive components of white variety of Hibiscus sabdariffa (WHS) at 4 regimen and 2 regimen samples without WHS as reference carried out at room temperature for 14 days, with periodical stirring on pasting, antioxidant and solvent retention capacity properties of mature green breadfruit flour were studied.
Bode Daramola
wiley +1 more source
ABSTRACT Unveiling the performance of retort‐processed foods in terms of deteriorative quality changes during extended storage has been a subject of limited research. Therefore, a point in case is the retort‐processed ripe jackfruit pulp that has garnered scanty or nil reports.
Dipom Saikia +6 more
wiley +1 more source
Production of Organic Acids from Cashew Nut Shell Liquid (CNSL) via Electrochemical Synthesis. [PDF]
Ducuara JA, Arrieta AA, Calabokis OP.
europepmc +1 more source
Membrane translocation and refolding mitochondrial proteins [PDF]
Hartl, Franz-Ulrich +2 more
core
A mixed beverage of yerba mate and lychee was developed and optimized. The 70:30 lychee‐to‐mate formulation provided the best balance of antioxidant activity and consumer acceptance, highlighting its potential as a functional beverage. ABSTRACT The development of functional beverages that combine bioactive compounds with sensory appeal is of growing ...
Marcela Moreira Terhaag +7 more
wiley +1 more source

