Biomonitoring of Mycotoxins: Silent Invaders and Their Subtle Assault on Human and Animal Health. [PDF]
Toxins (Basel)Juan-García A, García CJ.
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Quality and Authenticity Evaluation of Red Yeast Rice Food Supplements from the Bulgarian Market. [PDF]
FoodsTodorova V +5 more
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Role of <i>IscA1</i> in Low-Frequency Magnetic Field-Associated Changes in <i>Monascus</i> Pigments and Citrinin Levels in <i>Monascus purpureus</i>. [PDF]
J Fungi (Basel)Li D +6 more
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An Overview of Major <i>Penicillium</i> Species Associated with Plant Diseases. [PDF]
J Fungi (Basel)Zakaria L.
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Fungal Diversity, Toxigenic Potential, and Multi-Mycotoxin Occurrence in Fresh and Dried Chili Peppers from Retail Markets in Guangzhou, China. [PDF]
Toxins (Basel)Tavakol Noorabadi M +7 more
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Impacts of Fungal Infection and Mycotoxin Contamination on Nutritional Quality and Safety of Protein-Rich Pulses. [PDF]
Food Saf (Tokyo)Wyman EM +3 more
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Management of Hyperlipidemia: A Case Report. [PDF]
CureusOrleow J, Reed A, Purke S.
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Orsellinic Acid from the Endophytic <i>Fusarium oxysporum</i> Drives Specialized Metabolism in <i>Peperomia obtusifolia</i>. [PDF]
ACS Omegade Lima WG +5 more
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Integrated polyphasic characterization and mycotoxin production of fungal isolates in sugarcane (<i>Saccharum officinarum</i>) stems from Thailand. [PDF]
Front NutrDoungsrikaew C +9 more
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Emergence of Postharvest Strawberry Fruit Rot Caused by <i>Penicillium citrinum</i> in China and Its Whole-Genome Sequencing. [PDF]
J Fungi (Basel)Yan H +4 more
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