Biodiversity Conservation, a Crucial Step Towards Food and Nutritional Security, Food Justice and Climate Change Resilience in Africa. [PDF]
Fajinmi OO, Mabhaudhi T, Van Staden J.
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The Genomic Characteristics of a Novel Partitivirus Infecting Industrial Hemp in Yunnan, China. [PDF]
Liu Y +5 more
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Genome-wide identification of the class III peroxidase gene family and its association with fruit rind cracking in <i>Cucumis melo</i>. [PDF]
Hu Y +8 more
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Genome-wide survey of KT/HAK/KUP genes in the genus Citrullus and analysis of their involvement in K+-deficiency and drought stress responses in between C. lanatus and C. amarus. [PDF]
Cheng R +6 more
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Effects of L-citrulline supplementation and watermelon intake on arterial stiffness and endothelial function in middle-aged and older adults: a systematic review and meta-analysis of randomized controlled trials. [PDF]
Luo P, Li Z, Liu K, Gao W.
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Neuroprotective potential of a plant-based intervention in diabetic neuropathy: Biochemical and behavioral insights from a streptozotocin-induced rat model. [PDF]
Kausar MA +7 more
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Chromosome-level genome assembly and functional annotation of Citrullus colocynthis: unlocking genetic resources for drought-resilient crop development. [PDF]
Gkanogiannis A +3 more
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Genome-wide analysis of the Hsp70 gene family in rice reveals that OsHsp70-9 plays a significant role in heat stress response. [PDF]
Zhou Y +11 more
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Toxicity Study of Silver Nanoparticles Synthesized from <i>Suaeda Monoica</i> on Hep-2 Cell Line. [PDF]
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Current and future pangenomic research in cucurbit crops. [PDF]
Shigita G, Tanaka K, Kato K.
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