Results 11 to 20 of about 10,189 (229)

Glucose-Lowering Properties of a Tea Formulation Containing <i>Citrullus lanatus</i> Peel, <i>Ananas comosus</i> Peel, and <i>Mentha spicata</i> L. Leaf Extracts in Dexamethasone-Induced Insulin-Resistant Wistar Rats. [PDF]

Food Sci Nutr
The optimized tea blend exhibited high antioxidant activity and contained significant amounts of flavonoids, tannins, polyphenols, and vitamin C. In diabetic rats, the tea formulation significantly improved glycemic control, reduced lipid profiles, and enhanced liver and kidney function.
Begnone IL, Mezajoug Kenfack LB, Matsinkou Soh R.   +2 more
europepmc   +2 more sources

Study of Cytotoxic Effect of Crude Extracts of Bidens Tripartita,Panex Ginseng,Ceylon Cinnamon and Citrullus Colocynthis on Mice Mammary Adenocarcinoma Cell line

Ibn Al-Haitham Journal for Pure and Applied Sciences, 2017
  The cytotoxic effect of different concentrations of Crude extracts of  Bidens tripartita , Panex ginseng , Ceylon cinnamon and Citrullus colocynthis on  mice mammary adenocarcinoma cell line were studied .
H. A. Sh. Al-Naemi
doaj   +2 more sources

Evaluation of Wound Healing Parameters and Antibacterial Effect of Jojoba and Citrullus colocynthis Oils in Staphylococcus Wound Infection Induced in Mice

Journal of Pure and Applied Microbiology, 2023
Staphylococcus aureus is responsible for most bacterial wound infections. Antibiotics are the first-line treatment; however, their indiscriminate use led to the emergence of resistance.
Gihan A. Elbatouti, Sherien A. Abdelhady, Dalia M. Yacout, Ebtehal Farrage, Ibrahim A. Abdelwahab   +4 more
doaj   +1 more source

Genome-wide association study and population structure analysis of seed-bound amino acids and total protein in watermelon [PDF]

PeerJ, 2021
Background Watermelon seeds are a powerhouse of value-added traits such as proteins, free amino acids, vitamins, and essential minerals, offering a paleo-friendly dietary option.
Vijay Joshi, Padma Nimmakayala, Qiushuo Song, Venkata Abburi, Purushothaman Natarajan, Amnon Levi, Kevin Crosby, Umesh K. Reddy   +7 more
doaj   +2 more sources

Extraction and Characterization of Natural Fibers from Citrullus lanatus Climber

Journal of Natural Fibers, 2022
The growing environmental awareness toward the replacement of non-biodegradable materials with biodegradable materials has led many researchers for looking at many bio-based materials to suit various applications.
Anish Khan, R Vijay, D Lenin Singaravelu, M R Sanjay, Suchart Siengchin, Mohammad Jawaid, Khalid A. Alamry, Abdullah M. Asiri   +7 more
doaj   +1 more source

Telomere-to-telomere Citrullus super-pangenome provides direction for watermelon breeding [PDF]

Nature Genetics
Yilin Zhang
exaly   +2 more sources

Three‐dimensional X‐ray‐computed tomography of 3300‐ to 6000‐year‐old Citrullus seeds from Libya and Egypt compared to extant seeds throws doubts on species assignments

Plants, People, Planet, 2021
Societal Impact Statement The watermelon (Citrullus lanatus subsp. vulgaris) is among the world's most important fruit crops. We here use C‐14 dating and morphometric analysis to test whether ancient seeds can be identified to species level, which would ...
Katherine A. Wolcott, Guillaume Chomicki, Yannick M. Staedler, Krystyna Wasylikowa, Mark Nesbitt, Jürg Schönenberger, Susanne S. Renner   +6 more
doaj   +1 more source

Phenotypic Diversity for Root Traits and Identification of Superior Germplasm for Root Breeding in Watermelon

HortScience, 2020
Root traits are an important component for productive plant performance. Roots offer immediate absorptive surfaces for water and nutrient acquisition and are thus critical to crop growth and response to biotic and abiotic stresses. In addition, roots can
Dennis N. Katuuramu , W. Patrick Wechter , Marcellus L. Washington, Matthew Horry , Matthew A. Cutulle , Robert L. Jarret , Amnon Levi   +6 more
doaj   +1 more source

Comparative Metabolomic Profiling of Citrullus spp. Fruits Provides Evidence for Metabolomic Divergence during Domestication

Metabolites, 2021
Watermelon (Citrullus lanatus) is one of the most nutritional fruits that is widely distributed in the whole world. The nutritional compositions are mainly influenced by the genotype and environment.
Pingli Yuan, Nan He, Muhammad Jawad Umer, Shengjie Zhao, Weinan Diao, Hongju Zhu, Junling Dou, Mohamed Omar Kaseb, Hanhui Kuang, Xuqiang Lu, Wenge Liu   +10 more
doaj   +1 more source

COLLECTION AND DOCUMENTATION OF MELON GERMPLASM IN NIGERIA [PDF]

Journal of Plant Development, 2019
Members of family Cucurbitaceae are collectively called melon; they are mainly found in the warmer parts of all continents. A germplasm collection was undertaken in Nigeria between April and August, 2015 which corresponded to the periods of harvesting of
Aishatu Adamu GADO, Muhammad Liman MUHAMMAD, Olamide Ahmed FALUSI, Matthew Omoniyi ADEBOLA, Oladipupo Abdulazeez Yusuf DAUDU, Mohammed Chata DANGANA, Sadiq Abdulrahman YAHAYA   +6 more
doaj   +1 more source