Results 41 to 50 of about 3,868 (177)
Phytochemical screening and HPTLC finger printing analysis of Citrullus lanatus (Thunb.) seed
Journal of Acute Disease, 2013 Objective: To find out the secondary metabolites present in the various extracts of Citrullus lanatus (C. lanatus) (Thunb.) and mineral content present in the plant material.
Sumam Varghese +4 more
doaj +1 more source
The multidimensional regulation roles and mechanisms of calcium in fruit quality
Journal of Integrative Plant Biology, EarlyView.This review explores how calcium signaling molecule integrates plant hormones, environmental cues, and developmental signals to influence external fruit traits, internal nutritional properties, and physiological disorders. ABSTRACT Calcium (Ca2+), a dual‐functional mineral that serves both as an essential structural factor and a signaling molecule ...
Fei Jiang +6 more
wiley +1 more source
Indonesian Journal of Pharmaceutical EducationLiquid soap is obtained from the saponification reaction between oil and fat as well as KOH. The oil that has an effect on the skin is coconut oil (Virgin Coconut Oil).
Rosita Ika Wardani +2 more
doaj +1 more source
Manglar, 2020 La sandía (Citrullus lanatus Thunb.) es una planta de la familia de las cucurbitáceas cuyo cultivo se está desarrollando aceleradamente, siendo las zonas costeras del país las más relevantes.
León Cosme +3 more
doaj +1 more source
Georeferenced phylogenetic analysis of a global collection of wild and cultivated Citrullus species
Ecology and Evolution, 2021 The geographical origin of watermelon (Citrullus lanatus) remains debated. While a first hypothesis suggests the center of origin to be West Africa, where the endemic sister species C.
Enoch G. Achigan‐Dako +3 more
doaj +1 more source
Genomic variation drives plant flavor diversification
Journal of Integrative Plant Biology, EarlyView.This review explains how genomic variation shapes plant flavor by altering the biosynthetic and regulatory pathways of key attributes like sweetness, acidity, bitterness, piquancy, astringency, and aroma. It also discusses how multi‐omics, AI‐assisted breeding, and gene editing can translate this knowledge into plants with improved flavor, nutrition ...
Huimin Hu +5 more
wiley +1 more source
Agrobacterium-mediated transformation in Citrullus lanatus
Biologia plantarum, 2008 Agrobacterium tumefaciens-mediated transformation was used to produce transgenic watermelon. Cotyledonary explants of Citrullus lanatus Thumb (cv. Daesan) were co-cultivated with Agrobacterium strains (LBA4404, GV3101, EHA101) containing pPTN289 carrying with bar gene and pPTN290 carrying with nptII gene, respectively.
M.-A. Cho +3 more
openaire +1 more source
Phytochemical and Pharmacological profile of Citrullus lanatus (THUNB)
, 2022 ABSTRACT Citrullus lanatus Thunb (Family: Cucurbitaceae) is a medicinal plant widely used traditionally in the treatment of various disorders in world. The phytochemical evaluation of plant showed presence of carbohydrate, alkaloids, steroids, saponins, glycoside, flavonoids, tannins and phenolic compounds.
Chinmay D. Deshmukh +2 more
openaire +1 more source
Evaluation of Neurobehavioral Effect of Citrullus Lanatus Juice on Albino Mice
Journal of Bahria University Medical and Dental College, 2017 Objective: To observe the effect of Citrullus lanatus var. lanatus on albino mice model of anxiety and depression. Methodology: This experimental study was done in the Pharmacology department of Karachi University for a period of 02 months from 5th ...
Nuzhat Sultana, Shahid Ali
doaj
Watermelon genotype‐independent transformation via direct organogenesis from the cotyledon base
Journal of Integrative Plant Biology, EarlyView.Inducing adventitious buds from the base of watermelon cotyledon through direct organogenesis resulted in a watermelon genetic transformation system that overcomes regeneration barriers and genotype limitations.
Jing Zhang +6 more
wiley +1 more source