Results 31 to 40 of about 328,160 (286)

citrus [PDF]

open access: yes, 2007
It will take professionals a long time to forget the 2006-2007 season. Although it was first and foremost a financial catastrophe for the producer countries with high production costs, it was also one of historically large harvests, an extremely paradoxical illustration of the success of Mediterranean citrus growing. Today, one citrus fruit in two sold
Imbert, Eric, Vannière, Henri
  +4 more sources

Global Transcriptomic Analysis Reveals Insights into the Response of ‘Etrog’ Citron (Citrus medica L.) to Citrus Exocortis Viroid Infection

open access: yesViruses, 2019
Citrus exocortis viroid (CEVd) is the causal agent of citrus exocortis disease. We employed CEVd-infected ‘Etrog’ citron as a system to study the feedback regulation mechanism using transcriptome analysis in this study.
Yafei Wang   +5 more
doaj   +1 more source

Decreasing detection frequency of MITE (MCLas-A) in the population of ‘Candidatus Liberibacter asiaticus’ recently collected in southern China

open access: yesJournal of Integrative Agriculture, 2020
An active miniature inverted-repeat transposable element (MITE), MCLas-A, was previously identified from ‘Candidatus Liberibacter asiaticus’ known to be associated with citrus Huanglongbing (HLB, yellow shoot disease). To explore the recent transposition
Xue-jin CUI   +5 more
doaj   +1 more source

New geographic distribution and molecular diversity of Citrus chlorotic dwarf-associated virus in China

open access: yesJournal of Integrative Agriculture, 2022
In 2009, an emerging citrus viral disease caused by Citrus chlorotic dwarf-associated virus (CCDaV) was discovered in Yunnan Province of China. However, the occurrence and spread of CCDaV in other citrus-growing provinces in China is unknown to date.
Zhen YANG   +7 more
doaj   +1 more source

Odorants for surveillance and control of the Asian Citrus Psyllid (Diaphorina citri). [PDF]

open access: yes, 2014
BackgroundThe Asian Citrus Psyllid (ACP), Diaphorina citri, can transmit the bacterium Candidatus Liberibacter while feeding on citrus flush shoots. This bacterium causes Huanglongbing (HLB), a major disease of citrus cultivation worldwide necessitating ...
Coutinho-Abreu, Iliano V   +3 more
core   +2 more sources

A simple and effective VIGS system facilitates the control of citrus canker by silencing CsLOB1

open access: yesPhytopathology Research
Virus-induced gene silencing (VIGS) is a powerful technology for molecular characterization of gene functions in plants and has the potential to prevent and control plant diseases.
Chunqing Wang   +10 more
doaj   +1 more source

Evaluation of in vitro toxicity of common phytochemicals included in weight loss supplements using 1H NMR spectroscopy

open access: yesFEBS Open Bio, EarlyView.
We investigated the toxicity of 12 active compounds commonly found in herbal weight loss supplements (WLS) using human liver and colon cell models. Epigallocatechin‐3‐gallate was the only compound showing significant toxicity. Metabolic profiling revealed protein degradation, disrupted energy and lipid metabolism suggesting that the inclusion of EGCG ...
Emily C. Davies   +3 more
wiley   +1 more source

Evaluation of the resistance of few citrus rootstocks to alkalinity by applying a faste test of secreening [PDF]

open access: yes, 2011
Alkalinity of Moroccan soils is the major abiotic constraint on citrus production area. The best choice of citrus rootstocks adequate and resistant is a better solution to avoid this problem.
Benazzouze, A   +6 more
core   +1 more source

Dynamic Slicing and Reconstruction Algorithm for Precise Canopy Volume Estimation in 3D Citrus Tree Point Clouds

open access: yesRemote Sensing
Crop phenotyping data collection is the basis for precision agriculture and smart decision-making applications. Accurately obtaining the canopy volume of citrus trees is crucial for yield prediction, precise fertilization and cultivation management.
Wenjie Li   +6 more
doaj   +1 more source

Impact of drying methods on natural antioxidants, phenols and flavanones of immature dropped Citrus sinensis L. Osbeck fruits

open access: yesScientific Reports, 2022
Citrus fruits are famous for nutritional value and studies are there for extraction of secondary metabolites from citrus waste. An attempt was made to quantify antioxidants, flavonoids and phenols from dropped fruits of 8–24 mm size, to find the impact ...
Dinesh Kumar   +3 more
doaj   +1 more source

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