Results 11 to 20 of about 209,402 (362)

Citrus Genomics [PDF]

open access: yesInternational Journal of Plant Genomics, 2008
Citrus is one of the most widespread fruit crops globally, with great economic and health value. It is among the most difficult plants to improve through traditional breeding approaches. Currently, there is risk of devastation by diseases threatening to limit production and future availability to the human population. As technologies rapidly advance in
Talon, Manuel, Gmitter Jr., Fred G.
openaire   +2 more sources

Abundance of Citrus Leafminer Larvae on Citrus and Citrus-related Germplasm [PDF]

open access: yesHortScience, 2011
The citrus leafminer, Phyllocnistis citrella Stainton (Lepidoptera: Gracillariidae), is a key pest in most citrus-growing regions worldwide. Adult citrus leafminers oviposit primarily on young elongating flush of Citrus as well as other Rutaceae and ...
Matthew L. Richardson   +5 more
openaire   +1 more source

Citrus Leafminer and Citrus Peelminer [PDF]

open access: yes, 2008
Author(s): Grafton-Cardwell, Elizabeth E; Godfrey, Kris E; Headrick, David H; Mauk, Peggy A; Peña, Jorge E | Abstract: Citrus leafminer and citrus peelminer are serious pests of California citrus groves. Learn how to tell them apart and how to apply appropriate control measures. Includes many color photos.
Grafton-Cardwell, Elizabeth E   +4 more
openaire   +3 more sources

Citrus leprosis resistance within the citrus group [PDF]

open access: yesVirusDisease, 2018
Reported in Brazil since the 1930's, citrus leprosis, caused mainly by citrus leprosis virus C, has been a major concern for the national sweet orange production. In recent years, the disease has spread to several other countries and it is now considered a worldwide threat.
Marinês Bastianel   +4 more
openaire   +2 more sources

Potassium fulvic acid alleviates salt stress of citrus by regulating rhizosphere microbial community, osmotic substances and enzyme activities

open access: yesFrontiers in Plant Science, 2023
Salt stress damage to plants has been becoming a global concern for agriculture. The application of potassium fulvic acid (PFA) is a promising strategy to alleviate the damage to plants and improve soil quality.
Manman Zhang   +9 more
doaj   +1 more source

Global economics and marketing of citrus products

open access: yes, 2020
An overview of the world market for citrus products from an economic, production, and marketing perspective is provided. To conduct an economic analysis of any fruit, it is important to distinguish between fresh and processed utilization.
Zhifeng Gao   +7 more
core   +1 more source

Citrus junos as a host of citrus bacterial canker

open access: yesEFSA Journal, 2017
Following a request from the European Commission, the European Food Safety Authority (EFSA) Plant Health (PLH) Panel analysed a dossier submitted by the Japanese authorities in order to clarify the host status of Citrus junos with regard to Xanthomonas citri pv. citri and Xanthomonas citri pv. aurantifolii, causal agents of citrus bacterial canker, and
EFSA Panel on Plant Health (PLH)   +24 more
openaire   +6 more sources

Multiple mycoviruses identified in Pestalotiopsis spp. from Chinese bayberry

open access: yesVirology Journal, 2021
Background Chinese bayberry (Myrica rubra) is a subtropical fruit crop widely grown in southern China. Twig dieback is a disease of Chinese bayberry caused by Pestalotiopsis spp. and results in great economic losses to Chinese bayberry production.
Fangyong Chen   +4 more
doaj   +1 more source

Citrus pests in a global world

open access: yes, 2020
Citrus pest management has evolved from a primarily biological approach to dependence on chemical control, followed by more integrated systems. More recently, the spread of huanglongbing (HLB) or citrus greening disease in Asia and both Americas has ...
Santin Gravena   +11 more
core   +1 more source

The phytochemical properties of a new citrus hybrid (Citrus hystrix × Citrus microcarpa) [PDF]

open access: yesScienceAsia, 2014
The Merdeka lime is a new citrus hybrid with strong resistance against pests and disease. This work aims to provide information about the total phenolic content (TPC), total flavonoid (TF) content and antioxidant potential of the leaves, peel and pulp of this new hybrid along with those of its parent plants (Citrus hystrix and C. microcarpa).
Yahya, Abdul Halim   +2 more
openaire   +1 more source

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