Results 231 to 240 of about 3,059,791 (245)

Deterpenation techniques of citrus essential oils and the role of oxyterpenes in food industry

Flavour and Fragrance Journal, 2023
Aykut Turkmenoglu
exaly  

Prompting sustainability in the citrus derivates industry: A case study

Cleaner Engineering and Technology, 2021
Francesca Girotto, Flavio Manenti, Maria Cristina Rulli   +2 more
exaly  

Kinetic modeling and process intensification of ultrasound-assisted extraction of d-limonene using citrus industry waste

Chemical Engineering and Processing: Process Intensification, 2021
Prerana Tomke, Virendra Rathod
exaly  

Evaluation of bioenergy potential from citrus effluents through anaerobic digestion

Journal of Cleaner Production, 2020
Alejandro Alvarado-Lassman
exaly  

Anaerobic digestion of citrus industry effluents using an Anaerobic Hybrid Reactor

Clean Technologies and Environmental Policy, 2017
Alejandro Alvarado-Lassman
exaly  

Somatic hybridization for citrus rootstock breeding: an effective tool to solve some important issues of the Mediterranean citrus industry

Plant Cell Reports, 2011
Luis Navarro, Yıldız Aka Kačar, Yann Froelicher   +2 more
exaly  

Potential of biohydrogen production from effluents of citrus processing industry using anaerobic bacteria from sewage sludge

Waste Management, 2017
Renan Pachiega, Sandra Imaculada Maintinguer, Nespeca M G   +2 more
exaly  

Use of Ozone in the Citrus Industry

Ozone: Science and Engineering, 2010
Håkan Karaca
exaly  

Optimal Advertising Signals in the Florida Citrus Industry: A Research Application

American Journal of Agricultural Economics, 1974
exaly  

Critical Issues at the Upstream Level in Sustainable Supply Chain Management of Agri-Food Industries: Evidence from Pakistan’s Citrus Industry

Sustainability, 2019
Amar Razzaq, Anoma Ariyawardana, Azhar Abbas   +2 more
exaly