Results 71 to 80 of about 1,237 (157)
First Report of Lasiodiplodia brasiliensis Causing Dieback on Gmelina arborea in Mexico
New Disease Reports, Volume 53, Issue 2, April/June 2026.
Silvia Edith García‐Díaz +5 more
wiley +1 more source
Commodity risk assessment of Petunia spp. and Calibrachoa spp. unrooted cuttings from Uganda
Abstract The European Commission requested the EFSA Panel on Plant Health to evaluate the likelihood of pest freedom at entry in the EU, including both regulated and non‐regulated pests, potentially associated with unrooted cuttings of the genera Petunia and Calibrachoa produced under physical isolation in Uganda.
EFSA Panel on Plant Health (PLH) +34 more
wiley +1 more source
Abstract Introduction Osteoporosis, one of the common bone diseases, manifests itself as a decrease in bone mass. Recently, the use of medicinal plants in the search for effective and low‐toxicity therapeutics for the prevention or treatment of osteoporosis has become a trending topic.
Sibel Kaymak +6 more
wiley +1 more source
: The Brazilian citrus industry is the world leading producer of concentrated orange juice. The presence of citrus blackfly Aleurocanthus woglumi Ashby (Hemiptera: Aleyrodidae) in Brazilian citrus orchards has led to agribusiness problems due to damages ...
Bruno Marcus Freire Vieira Lima +4 more
doaj +1 more source
Leaf bioassays of seven Colletotrichum species causing anthracnose in citrus showed variation in aggressiveness and in one species pathotype differences between isolates. ABSTRACT Thirty‐nine Colletotrichum species have been reported as having all or part of their life cycle as pathogenic or endophytic to citrus globally; they predominately colonise ...
Weixia Wang +5 more
wiley +1 more source
Recent advancements in citrus by‐product utilization for sustainable food production
Abstract The upcycling of citrus by‐products shows significant potential to combat food waste and create sustainable products for food and nonfood applications. With an annual global production of approximately 124 million tons, citrus fruit processing generates nearly 50% waste, mainly comprising peels, seeds, and membranes. These by‐products are rich
David Evander Jebson Selvaprasad +3 more
wiley +1 more source
Post harvest conservation of “Tahiti” lime treated with 1-metylcyclopropene [PDF]
Although ‘Tahiti’ lime is not a climateric fruit, ethylene is involved in degradation of the chlorophylls of the skin, and 1-MCP can be efficient in color and fruit quality conservation.
Ricardo Antonio Ayub, Julius Blum
doaj
O trabalho foi realizado com o objetivo de avaliar o estresse causado por deficiência hídrica para induzir o florescimento sobre a fluorescência da clorofila a em tangerineira 'Ponkan' e limeira ácida 'Tahiti'.
Maria do Céu Monteiro da Cruz +3 more
doaj +1 more source
O trabalho foi conduzido em um pomar de citros localizado no Setor de Fruticultura do Departamento de Fitotecnia da Universidade Federal de Viçosa-UFV/Viçosa-MG, no período de março a setembro de 2004.
Maria do Céu Monteiro da Cruz +3 more
doaj +1 more source
O estudo objetivou o estabelecimento de um método efetivo e satisfatório do controle do dano de frio em limas-ácidas. Os frutos colhidos no município de Boa Vista-RR, 140 e 150 dias após a floração, apresentaram valores médios de 7,9 e 8,2 ºBrix; 6,3 e 6,
Leandro Camargo Neves +4 more
doaj +1 more source

