Results 31 to 40 of about 7,628 (203)

Traceability of Agri‐Food Products: The Key to Conscious Trade

Agribusiness, EarlyView.
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo, Fernanda Aparecida Silva, Michelle Márcia Viana Martins, Marcelo José Braga Nonnenberg, Ruan da Silva Vianna, Carla Cristina Passos Cruz   +5 more
wiley   +1 more source

How cold is too cold? A theoretical analysis of the optimal trigger for index insurance for frost damage to crops

American Journal of Agricultural Economics, EarlyView.
Abstract Crop insurance is undoubtedly an extremely valuable element in protecting agricultural businesses, but in many cases standard indemnity‐based products have had very low uptake due to high transaction costs elevating premiums to unaffordable levels.
Amogh Prakasha Kumar, Laura Meriluoto, Richard Watt   +2 more
wiley   +1 more source

Cyantraniliprole mode of action against Diaphorina citri and Papilio demolius in Citrus reticulata

The Indian Journal of Agricultural Sciences, 2019
Anthranilic diamide insecticides are currently in use for pest management in many crops across the world. There was an urging pressure for a newer chemistry for the management of sucking and defoliator pests of citrus in India.
ANJITHA GEORGE, C N RAO, V N DHENGRE, SUCHITRA ROY   +3 more
doaj   +1 more source

Citrus pests in a global world

, 2020
Citrus pest management has evolved from a primarily biological approach to dependence on chemical control, followed by more integrated systems. More recently, the spread of huanglongbing (HLB) or citrus greening disease in Asia and both Americas has compromised integrated pest management (IPM) by requiring multiple applications of broad-spectrum ...
Urbaneja, Alberto, Grout, Tim G., Gravena, Santin, Wu, Fengnian, Cen, Yijing, Stansly, Philip A.   +5 more
openaire   +3 more sources

Orchard netting impacts on biodiversity leading to cascading effects at the ecosystem level

Biological Reviews, EarlyView.
ABSTRACT Agriculture must ensure food production without further compromising the ecosystem functions upon which it depends. Agricultural practices should therefore avoid harming farmland biodiversity, especially of taxa that supply the key ecosystem services (e.g.
Corrado Alessandrini, Karan Sethi, Emanuela Granata, Ekaterina Mogilnaia, Valeria Vitangeli, Giovanni Zanfei, Chiara Fedrigotti, Paolo Biella, Dino Scaravelli, Luigi Marchesi, Péter Batáry, Diego Rubolini, Paolo Pedrini, Mattia Brambilla   +13 more
wiley   +1 more source

Inline Oxygenation in Drip‐Irrigated Citrus: How Much Agrochemical Reduction Is Needed to Achieve Net Environmental Benefits?

Irrigation and Drainage, EarlyView.
ABSTRACT The agronomic benefits of oxygen‐enriched irrigation, such as improved root development, enhanced nutrient uptake, and reduced fertiliser and pesticide requirements, are well documented. However, incorporating oxygenation devices into fertigation systems increases energy demand and material use, thereby incurring additional environmental ...
Alberto Imbernón‐Mulero, Saker Ben Abdallah, Mohamed Zied Dhraief, Jose F. Maestre‐Valero, Belén Gallego‐Elvira   +4 more
wiley   +1 more source

Metabolomics‐based study of the preservation mechanism of a tea saponin–cinnamaldehyde nanoemulsion applied to Xinyu tangerines

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Background The Xinyu tangerine is a geographical indication agricultural product from Jiangxi province, China. During postharvest storage, nutrient loss and pathogen‐induced decay reduce fruit quality. The selection of appropriate preservatives is therefore important for maintaining postharvest quality.
Yan Leng, Xinjian Gao, Yichen Zhang, Zehang Yan, Wanyi Chen, Yang Huang, Xiaoxia Zuo, Liqin Zhu, Zhipeng Cai, Jing Wang, Yonggen Shen   +10 more
wiley   +1 more source

Pest incidence and management in CUPS

EDIS, 2022
This document describes the occurrence of pests and their natural enemies in the citrus under protective screen (a.k.a. ‘CUPS’) production system mainly insect pests.
Jawwad Qureshi, Salman Al-Shami
doaj  

Mapping arboretum research: Trends, gaps, and opportunities for biodiversity conservation, society, and climate resilience

PLANTS, PEOPLE, PLANET, EarlyView.
Arboreta bridge people and nature while conserving tree biodiversity, supporting climate resilience, and advancing environmental education. This study maps over a century of available and indexed arboretum research, uncovering trends, knowledge gaps, and opportunities for collaboration.
Catarina Patoilo Teixeira, Vítor Ramalhosa Ferreira   +1 more
wiley   +1 more source

SAW-YOLO: A Multi-Scale YOLO for Small Target Citrus Pests Detection

Agronomy
Citrus pests pose a major threat to both citrus yield and fruit quality. The early prevention of pests is essential for sustainable citrus cultivation, cost savings, and the reduction of environmental pollution. Despite the increasing application of deep
Xiaojiang Wu, Jinzhe Liang, Yiyu Yang, Zhenghao Li, Xinyu Jia, Haibo Pu, Peng Zhu   +6 more
doaj   +1 more source