Results 91 to 100 of about 96,906 (227)

Sistema radicular de quatro porta-enxertos sob copa de tangerina 'Poncã' Root system of four rootstocks for 'Ponkan' mandarin trees

open access: yesCiência e Agrotecnologia, 2008
Estudos realizados a campo sobre a extensão e a distribuição das raízes são importantes para a tomada de decisões referentes ao manejo das culturas.
Carmen Silvia Vieira Janeiro Neves   +4 more
doaj   +1 more source

Salt tolerance among some citrus rootstocks

open access: yes, 1989
The response of five citrus rootstocks was studied with respect to salt tolerance. The plants were grown in nutrient solution salinized with Karoun lake water salt of final concentration of 10000 ppm lake salts.
GaIaI, M.A., Hassan, M.M.
core  

U.S. Citrus Import Demand: Seasonality and Substitution [PDF]

open access: yes
Citrus fruits make up one-fifth of all fresh fruit consumed in the United States. Given the increasing importance of imported citrus in the diet of American consumers, it is perhaps surprising that no import demand analysis of U.S.
Baldwin, Katherine L., Jones, Keithly G.
core  

New Rootstocks in the Citrus Breeding Pipeline

open access: yesEDIS, 2020
The UF/CREC and USDA/ARS citrus rootstock breeding programs have identified several rootstocks that can currently be planted with confidence when combined with appropriate scions, including mid- and late-season oranges, and grown with emerging enhanced nutrition programs.
Jude Grosser, Fred Gmitter, Kim Bowman
openaire   +1 more source

Screening of ten citrus rootstocks to drought stress

open access: yes, 2013
In Morocco, citrus orchards are planted in different areas with various soils and climates. The majority occurs in dry areas so that irrigation is necessary in order to assure adequate production.
Beniken, Lhou   +5 more
core  

Rootstocks for citrus crops (Literary review) [PDF]

open access: yesSubtropical and ornamental horticulture, 2021
A. S. Kuleshov, R. V. Kulyan
openaire   +1 more source

Commercial Citrus Rootstocks in the United States

open access: yesJournal of the American Pomological Society, 1982
Fresh and processed citrus products are an important component of the diet of many Americans, yet, citrus fruit are produced primarily in only four states. The scale of citrus production in each area, however, is quite unlike that of other fruit-producing regions.
openaire   +1 more source

Citrus rootstocks : an evaluation for new and replant areas

open access: yes, 1966
Widespread decline of citrus orchards in Western Australia associated with Phytophthora root rot, citrus eelworm and other factors has prompted investigation of various citrus rootstocks. Trifoliata and Troyer citrange are most suitable for replant areas.
Department of Agriculture, Western Australia,
core   +2 more sources

Invasive Diseases and Fruit Tree Production: Economic Tradeoffs of Citrus Greening Control on Florida's Citrus Industry [PDF]

open access: yes
An investment model of Florida oranges was used to evaluate various management strategies for controlling Huanglongbing, or citrus greening, a highly destructive disease.
Muraro, Ronald P.   +2 more
core  

PROGRESS IN BIOTECHNOLOGICAL MANIPULATION OF CITRUS ROOTSTOCKS

open access: yesHortScience, 1993
Citrus rootstock improvement has relied historically on clonal selections chosen on the basis of field performance. A few rootstocks have come inadvertently from cold-hardy citrus scion improvement programs, and these have become the most commonly used rootstocks in Florida citriculture.
openaire   +1 more source

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